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Biosensors for sustainable food - new opportunities and technical challenges /

"This comprehensive book addresses the challenges associated with sustaining the globally increasing demand for food that has been forecast for the next centuries and the immediate need for the food production system to adopt sustainable practices to protect the environment and human health.&qu...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Scognamiglio, Viviana
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Elsevier Science, 2016.
Colección:Comprehensive analytical chemistry ; v. 74.
Temas:
Acceso en línea:Texto completo

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