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An introduction to biological membranes : composition, structure and function /

Introduction to Biological Membranes: Composition, Structure and Function, Second Edition is a greatly expanded revision of the first edition that integrates many aspects of complex biological membrane functions with their composition and structure. A single membrane is composed of hundreds of prote...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Stillwell, William (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London : Academic Press is an imprint of Elsevier, 2016.
Edición:Second edition.
Temas:
Acceso en línea:Texto completo
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  • <P>Chapter 1. Introduction to Biological Membranes Chapter 2. Membrane History Chapter 3. Water and the Hydrophobic Effect Chapter 4. Membrane Lipids: Fatty Acids Chapter 5: Membrane Polar Lipids Chapter 6. Membrane ProteinsChapter Chapter 7. Membrane Sugars Chapter 8. From Lipid Bilayers to Lipid Rafts Chapter 9. Basic Membrane Properties of the Fluid Mosaic Model Chapter 10. Lipid Membrane Properties Chapter 11. Long-Range Membrane Properties Chapter 12. Membrane Isolation Methods Chapter 13. Membrane Reconstitution Chapter 14. Membrane Biogenesis: Fatty Acids Chapter 15. Membrane Biogenesis: Phospholipids, Sphingolipids, Plasmalogens and Cholesterol Chapter 16. Membrane Biogenesis: Proteins Chapter 17. Moving Components Through The Cell
  • Membrane Trafficking Chapter 18. Membrane-Associated Processes Chapter 19. Membrane Transport Chapter 20. Bioactive Lipids Chapter 21 Lipid-Soluble Vitamins Chapter 22. Membrane-Associated DiseasesChapter Chapter 23. Membranes and Human Health Chapter 24. Cell Death, ApoptosisChapter Chapter 25. Chronology of Membrane Studies</p>