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Sunflower : chemistry, production, processing, and utilization /

This comprehensive reference delivers key information on all aspects of sunflower. With over 20 chapters, this book provides an extensive review of the latest developments in sunflower genetics, breeding, processing, quality, and utilization; including food, energy and industrial bioproduct applicat...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Mart�inez Force, Enrique (Editor ), Dunford, Nurhan Turgut, 1953- (Editor ), Salas, Joaquin J. (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Urbana, Illinois : AOCS Press, 2015.
Colección:AOCS monograph series on oilseeds ; 7.
Temas:
Acceso en línea:Texto completo

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