The science of grapevines : anatomy and physiology /
The Science of Grapevines: Anatomy and Physiology is an introduction to the physical structure of the grapevine, its various organs, their functions and their interactions with the environment. Beginning with a brief overview of the botanical classification (including an introduction to the concepts...
Clasificación: | Libro Electrónico |
---|---|
Autor principal: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
London, UK :
Academic Press,
[2015]
|
Edición: | Second edition. |
Temas: | |
Acceso en línea: | Texto completo Texto completo |
MARC
LEADER | 00000cam a2200000 i 4500 | ||
---|---|---|---|
001 | SCIDIR_ocn900633085 | ||
003 | OCoLC | ||
005 | 20231120111937.0 | ||
006 | m o d | ||
007 | cr mn||||||||| | ||
008 | 150123t20152015enka ob 001 0 eng d | ||
040 | |a N$T |b eng |e rda |e pn |c N$T |d N$T |d OPELS |d UIU |d E7B |d GZM |d COO |d YDXCP |d DEBSZ |d OSU |d NLE |d OCLCF |d U3W |d D6H |d BRX |d NTE |d OCLCA |d OCLCO |d OCLCQ |d OCLCO | ||
019 | |a 905550731 |a 1087019604 | ||
020 | |a 9780124200081 |q (electronic bk.) | ||
020 | |a 0124200087 |q (electronic bk.) | ||
020 | |z 9780124199873 | ||
020 | |z 0124199879 | ||
035 | |a (OCoLC)900633085 |z (OCoLC)905550731 |z (OCoLC)1087019604 | ||
050 | 4 | |a QK495.V55 |b K44 2015eb | |
072 | 7 | |a NAT |x 026000 |2 bisacsh | |
082 | 0 | 4 | |a 583.279 |2 23 |
100 | 1 | |a Keller, Markus |c (Horticulturist), |e author. | |
245 | 1 | 4 | |a The science of grapevines : |b anatomy and physiology / |c Markus Keller. |
250 | |a Second edition. | ||
264 | 1 | |a London, UK : |b Academic Press, |c [2015] | |
264 | 4 | |c �2015 | |
300 | |a 1 online resource (xii, 509 pages) : |b illustrations | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
520 | |a The Science of Grapevines: Anatomy and Physiology is an introduction to the physical structure of the grapevine, its various organs, their functions and their interactions with the environment. Beginning with a brief overview of the botanical classification (including an introduction to the concepts of species, cultivars, clones, and rootstocks), plant morphology and anatomy, and growth cycles of grapevines, The Science of Grapevines covers the basic concepts in growth and development, water relations, photosynthesis and respiration, mineral uptake and utilization, and carbon partitioning. These concepts are put to use to understand plant-environment interactions including canopy dynamics, yield formation, and fruit composition, and concludes with an introduction to stress physiology, including water stress (drought and flooding), nutrient deficiency and excess, extreme temperatures (heat and cold), and the impact and response to of other organisms. Based on the author's years of teaching grapevine anatomy as well as his research experience with grapevines and practical experience growing grapes, this book provides an important guide to understanding the entire plant. | ||
504 | |a Includes bibliographical references and index. | ||
505 | 0 | |a Botany and anatomy -- Phenology and growth cycle -- Water relations and nutrient uptake -- Photosynthesis and respiration -- Partitioning of assimilates -- Developmental physiology -- Environmental constraints and stress physiology -- Living with other organisms. | |
588 | 0 | |a Print version record. | |
650 | 0 | |a Grapes |x Anatomy. | |
650 | 0 | |a Grapes |x Physiology. | |
650 | 7 | |a NATURE |x Plants |x General. |2 bisacsh | |
650 | 7 | |a Grapes |x Physiology |2 fast |0 (OCoLC)fst00946560 | |
776 | 0 | 8 | |i Print version: Keller, Markus. |t Science of grapevines. |b 2nd ed. |d San Diego : Elsevier Academic Press, 2015 |z 0124199879 |w (OCoLC)902656468 |
856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780124199873 |z Texto completo |
856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/book/9780124199873/the-science-of-grapevines |z Texto completo |