Cargando…

Fruit growing /

Fruit Growing studies fruits, including its characterization and kinds; essential agricultural, horticultural, and silvicultural practices; and consumption. This book first qualifies what fruit is and then discusses some fruits such as berries and bush fruits. Various practices in growing, maintaini...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Dixon, R. T. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Oxford, England : Pergamon Press, 1966.
Colección:The Commonwealth and International Library : Rural and Environmental Studies Division
Temas:
Acceso en línea:Texto completo

MARC

LEADER 00000cam a2200000Mi 4500
001 SCIDIR_ocn896853703
003 OCoLC
005 20231120111915.0
006 m o d
007 cr cn|||||||||
008 141114t19661966enka o 000 0 eng d
040 |a E7B  |b eng  |e rda  |e pn  |c E7B  |d UIU  |d N$T  |d OCLCF  |d EBLCP  |d DEBSZ  |d YDXCP  |d OCLCQ  |d MERUC  |d OCLCQ  |d STF  |d OCLCQ  |d OCLCO  |d OCLCQ  |d OCLCO 
019 |a 896795567 
020 |a 9781483180984  |q (electronic bk.) 
020 |a 1483180980  |q (electronic bk.) 
020 |z 9780080117669 
035 |a (OCoLC)896853703  |z (OCoLC)896795567 
050 4 |a SB355  |b .D596 1966eb 
072 7 |a GAR  |x 005000  |2 bisacsh 
072 7 |a TEC  |x 003000  |2 bisacsh 
082 0 4 |a 634  |2 23 
100 1 |a Dixon, R. T.,  |e author. 
245 1 0 |a Fruit growing /  |c by R.T. Dixon. 
264 1 |a Oxford, England :  |b Pergamon Press,  |c 1966. 
264 4 |c �1966 
300 |a 1 online resource (128 pages) :  |b illustrations 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 0 |a The Commonwealth and International Library : Rural and Environmental Studies Division 
588 0 |a Online resource; title from PDF title page (ebrary, viewed November 14, 2014). 
505 0 |a Front Cover; Fruit Growing; Copyright Page; Table of Contents; Chapter 1. What Is a Fruit?; Chapter 2. The Fruits We Grow; Chapter 3. Strawberries; Chapter 4. Raspberries; Chapter 5. Blackberries; Chapter 6. The Bush Fruits-Blackcurrants; BLACKCURRANTS; Chapter 7. The Bush Fruits-Redcurrants and Whitecurronts; Chapter 8. Gooseberries; Chapter 9. Cuttings; TYPES; Chapter 10. Enemies of Soft Fruits; Chapter 11. Controlling Tree Growth; Chapter 12. Some Rootstocks; PEARS; PLUMS; CHERRIES; Chapter 13. Stooling; STOOLING (see Fig. 16); Chapter 14. Layering; LAYERING (see Fig. 17). 
505 8 |a Chapter 15. Forms of Trees and BushesChapter 16. The Restricted Shapes; 17. How to Bud a Fruit Tree; REQUIRED; LATER TREATMENT; 18. Grafting; FITTING; 19. Relation of Rootstock and Scion; 20. An Introduction to Pruning; PRUNING FRUIT TREES; Chapter 21. Starting Aright: Shaping a Bush Apple Tree; Chapter22. Pruning for Fruit; Chapter23. Manuring Fruit Trees and Bushes (I); Chapter24. Manuring Fruit Trees and Bushes (2); Chapter25. Rogues and Suckers; Chapter26. More Enemies; CONTROLS; Chapter27. Friends in Deed; Chapter28. A Crop Begins; Chapter29. Diseases of Fruit Trees. 
505 8 |a Chapter 30. Apple and Pear ScabChapter 31. Planting and Staking; Chapter 32. The Top and Bottom of It; Chapter 33. Planning a Fruit Garden; Chapter 34. Storing Apples and Pears; Chapter 35. Shapes and Sizes; Chapter 36. Cooking Trials; Chapter 37. Keeping Records; OTHER LIBRARY TITLES OF INTEREST. 
520 |a Fruit Growing studies fruits, including its characterization and kinds; essential agricultural, horticultural, and silvicultural practices; and consumption. This book first qualifies what fruit is and then discusses some fruits such as berries and bush fruits. Various practices in growing, maintaining, and harvesting fruits are then examined, including cutting, layering, pruning, stooling, grafting, and pruning. How to plan and maintain a fruit garden is also explained. The latter part concerns itself with fruit storage, preparation, and record keeping. This text is a very helpful guide for th. 
650 0 |a Fruit-culture. 
650 7 |a GARDENING  |x Fruit.  |2 bisacsh 
650 7 |a TECHNOLOGY & ENGINEERING  |x Agriculture  |x General.  |2 bisacsh 
650 7 |a Fruit-culture  |2 fast  |0 (OCoLC)fst00935739 
776 0 8 |i Print version:  |a Dixon, R.T.  |t Fruit growing.  |d Oxford, England : Pergamon Press, �1966  |h vi, 119 pages  |k The Commonwealth and International Library : Rural and Environmental Studies Division  |z 9780080117669 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780080117669  |z Texto completo