Chemical thermodynamics, 4 : plenary lectures /

Chemical Thermodynamics-4 presents the application of experimental methods of chemical thermodynamics. This book discusses the three properties of biological molecules, namely, colossal dimension, exclusive orderliness, and capability to be in different states or conformations depending on condition...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores Corporativos: International Conference on Chemical Thermodynamics Universit�e des sciences et techniques de Languedoc, International Union of Pure and Applied Chemistry. Physical Chemistry Division
Otros Autores: Rouquerol, J. (Jean) (Editor ), Sabbah, Rapha�el (Editor )
Formato: Electrónico Congresos, conferencias eBook
Idioma:Inglés
Francés
Publicado: Oxford : Pergamon Press, [1976]
Temas:
Thermodynamics > Congresses.
Thermodynamique > Congr�es.
SCIENCE > Chemistry > Physical & Theoretical.
Thermodynamics.
Congress
Conference papers and proceedings.
Actes de congr�es.
Acceso en línea:Texto completo
Descripción
Sumario:Chemical Thermodynamics-4 presents the application of experimental methods of chemical thermodynamics. This book discusses the three properties of biological molecules, namely, colossal dimension, exclusive orderliness, and capability to be in different states or conformations depending on conditions. Organized into eight chapters, this book begins with an overview of the trends in thermochemistry that involve complex reaction systems and product mixtures. This text then discusses the problems relating to the standard state of solids and illustrates the utilization of enthalpy-of-mixing-data.
Descripción Física:1 online resource (pages 245-331) : illustrations
Bibliografía:Includes bibliographical references.
ISBN:9781483284538
1483284530

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