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00000cam a2200000Ii 4500 |
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SCIDIR_ocn890812318 |
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OCoLC |
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20231120111725.0 |
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m o d |
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cr cnu---unuuu |
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140918s1979 enk ob 101 0 eng d |
040 |
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|a OPELS
|b eng
|e rda
|e pn
|c OPELS
|d UIU
|d N$T
|d UAB
|d OCL
|d OCLCO
|d OCLCQ
|d OCLCO
|d UKAHL
|d OCLCO
|d COM
|d OCLCO
|d OCLCQ
|d OCLCO
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020 |
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|a 9781483164304
|q (electronic bk.)
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|a 1483164306
|q (electronic bk.)
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|z 9780408710114
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|z 040871011X
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035 |
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|a (OCoLC)890812318
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4 |
|a TS2286
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072 |
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|a TEC
|x 003020
|2 bisacsh
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0 |
4 |
|a 636.08/52
|2 22
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2 |
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|a Nutrition Conference for Feed Manufacturers
|n (12th :
|d 1978 :
|c University of Nottingham)
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245 |
1 |
0 |
|a Recent advances in animal nutrition, 1978 /
|c [edited by] William Haresign and Dyfed Lewis.
|
264 |
|
1 |
|a London :
|b Butterworths,
|c 1979.
|
300 |
|
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|a 1 online resource (211 pages).
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
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|a computer
|b c
|2 rdamedia
|
338 |
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|a online resource
|b cr
|2 rdacarrier
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490 |
1 |
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|a Studies in the agricultural and food sciences
|
504 |
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|a Includes bibliographical references and index.
|
588 |
0 |
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|a Print version record.
|
650 |
|
0 |
|a Animal nutrition
|v Congresses.
|
650 |
|
6 |
|a Animaux
|x Alimentation.
|0 (CaQQLa)201-0005475
|
650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Agriculture
|x Animal Husbandry.
|2 bisacsh
|
650 |
|
7 |
|a Animal nutrition
|2 fast
|0 (OCoLC)fst00809306
|
655 |
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2 |
|a Congress
|0 (DNLM)D016423
|
655 |
|
7 |
|a proceedings (reports)
|2 aat
|0 (CStmoGRI)aatgf300027316
|
655 |
|
7 |
|a Conference papers and proceedings
|2 fast
|0 (OCoLC)fst01423772
|
655 |
|
7 |
|a Conference papers and proceedings.
|2 lcgft
|
655 |
|
7 |
|a Actes de congr�es.
|2 rvmgf
|0 (CaQQLa)RVMGF-000001049
|
700 |
1 |
|
|a Haresign, William,
|e editor.
|
700 |
1 |
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|a Lewis, Dyfed,
|e editor.
|
776 |
0 |
8 |
|i Print version:
|a Nutrition Conference for Feed Manufacturers (12th : 1978 : University of Nottingham).
|t Recent advances in animal nutrition, 1978
|z 040871011X
|w (DLC) 78040606
|w (OCoLC)4494563
|
830 |
|
0 |
|a Studies in the agricultural and food sciences.
|
856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780408710114
|z Texto completo
|