Recent advances in animal nutrition-- 1986 /
Recent Advances in Animal Nutrition - 1986 focuses on developments in the compositions of animal feeds. The book first discusses studies on the fat content of human diet. The text also looks at future trends in the marketing of animal products with particular reference to fats. The book then discuss...
Clasificación: | Libro Electrónico |
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Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
London :
Butterworths,
1986.
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Colección: | Studies in the agricultural and food sciences.
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Temas: | |
Acceso en línea: | Texto completo |
Sumario: | Recent Advances in Animal Nutrition - 1986 focuses on developments in the compositions of animal feeds. The book first discusses studies on the fat content of human diet. The text also looks at future trends in the marketing of animal products with particular reference to fats. The book then discusses the manipulation of fat characteristics in animal products; antinutritional factors related with dietary fats and oils; and method of analysis of feedingstuffs for the identification of crude oils. The text highlights the implications for research and the feed compounder of oils and fats determin. |
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Notas: | Conference proceedings. |
Descripción Física: | 1 online resource (259 pages) : illustrations. |
Bibliografía: | Includes bibliographical references and index. |
ISBN: | 9781483100302 1483100308 |