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Recent developments in pig nutrition /

Detalles Bibliográficos
Clasificación:	Libro Electrónico
Autor Corporativo:	Nutrition Conference for Feed Manufacturers
Otros Autores:	Cole, D. J. A., Haresign, William
Formato:	Electrónico Congresos, conferencias eBook
Idioma:	Inglés
Publicado:	London ; Boston : Butterworths, 1985.
Temas:	Swine > Feeding and feeds. Swine. Feeds. Swine Animal Feed Animal Nutritional Physiological Phenomena Porcs > Alimentation. Porcs. Aliments pour animaux. Animaux > Alimentation. TECHNOLOGY & ENGINEERING > Agriculture > Animal Husbandry. Feeds Swine > Feeding and feeds
Acceso en línea:	Texto completo

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