Celiac disease and gluten : multidisciplinary challenges and opportunities /
Celiac Disease and Gluten: Multidisciplinary Challenges and Opportunities is a unique reference work-the first to integrate the insights of the causes and effects of celiac disease from the chemistry of reaction-causing foods to the diagnosis, pathogenesis, and symptoms that lead to proper diagnoses...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Burlington :
Elsevier Science,
2014.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Front Cover; Celiac Disease and Gluten: Multidisciplinary Challenges and Opportunities; Copyright; Contents; Preface; Biography; Frequent Abbreviations; Introduction; Definitions and Terms; CELIAC DISEASE; GLUTEN; REFERENCES; Chapter 1
- Celiac Disease-A Complex Disorder; 1. HISTORY; 2. EPIDEMIOLOGY; 3. GENETICS AND ENVIRONMENTAL FACTORS; 4. CLINICAL FEATURES; 5. DIAGNOSIS; 6. PATHOMECHANISM; REFERENCES; Chapter 2
- Gluten-The Precipitating Factor; 1. OVERVIEW ON CEREALS; 2. CEREAL PROTEINS; 3. CELIAC DISEASE TOXICITY; REFERENCES; Chapter 3
- Treatment of Celiac Disease.
- 1. CONVENTIONAL THERAPY2. ALTERNATIVE THERAPIES; REFERENCES; Chapter 4
- Gluten-Free Products; 1. PRODUCTS FROM GLUTEN-FREE RAW MATERIALS; 2. PRODUCTS RENDERED GLUTEN-FREE; 3. LEGISLATION; 4. GLUTEN ANALYSIS; REFERENCES; Future Tasks; Further Reading; Index; Color Plates.