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Celiac disease and gluten : multidisciplinary challenges and opportunities /
Celiac Disease and Gluten: Multidisciplinary Challenges and Opportunities is a unique reference work-the first to integrate the insights of the causes and effects of celiac disease from the chemistry of reaction-causing foods to the diagnosis, pathogenesis, and symptoms that lead to proper diagnoses...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Burlington :
Elsevier Science,
2014.
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| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 100 | 1 | |a Koehler, Peter. | |
| 245 | 1 | 0 | |a Celiac disease and gluten : |b multidisciplinary challenges and opportunities / |c Herbert Wieser, Peter Koehler, Katharina Konitzer. |
| 260 | |a Burlington : |b Elsevier Science, |c 2014. | ||
| 300 | |a 1 online resource (273 pages) | ||
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| 588 | 0 | |a Print version record. | |
| 520 | |a Celiac Disease and Gluten: Multidisciplinary Challenges and Opportunities is a unique reference work-the first to integrate the insights of the causes and effects of celiac disease from the chemistry of reaction-causing foods to the diagnosis, pathogenesis, and symptoms that lead to proper diagnoses and treatment. With an estimated three million people in the United States alone affected by celiac disease, an autoimmune digestive disease, only five percent are properly diagnosed. Drawing on the connection between foods containing gluten and the resulting symptoms, this resource offers d. | ||
| 505 | 0 | |a Front Cover; Celiac Disease and Gluten: Multidisciplinary Challenges and Opportunities; Copyright; Contents; Preface; Biography; Frequent Abbreviations; Introduction; Definitions and Terms; CELIAC DISEASE; GLUTEN; REFERENCES; Chapter 1 -- Celiac Disease-A Complex Disorder; 1. HISTORY; 2. EPIDEMIOLOGY; 3. GENETICS AND ENVIRONMENTAL FACTORS; 4. CLINICAL FEATURES; 5. DIAGNOSIS; 6. PATHOMECHANISM; REFERENCES; Chapter 2 -- Gluten-The Precipitating Factor; 1. OVERVIEW ON CEREALS; 2. CEREAL PROTEINS; 3. CELIAC DISEASE TOXICITY; REFERENCES; Chapter 3 -- Treatment of Celiac Disease. | |
| 505 | 8 | |a 1. CONVENTIONAL THERAPY2. ALTERNATIVE THERAPIES; REFERENCES; Chapter 4 -- Gluten-Free Products; 1. PRODUCTS FROM GLUTEN-FREE RAW MATERIALS; 2. PRODUCTS RENDERED GLUTEN-FREE; 3. LEGISLATION; 4. GLUTEN ANALYSIS; REFERENCES; Future Tasks; Further Reading; Index; Color Plates. | |
| 650 | 0 | |a Celiac disease |v Popular works. | |
| 650 | 0 | |a Gluten-free diet |v Popular works. | |
| 650 | 0 | |a Amino acids |x Metabolism. | |
| 650 | 0 | |a Celiac disease. | |
| 650 | 0 | |a Gluten. | |
| 650 | 1 | 2 | |a Celiac Disease |0 (DNLM)D002446 |
| 650 | 2 | 2 | |a Diet, Gluten-Free |0 (DNLM)D055050 |
| 650 | 2 | 2 | |a Glutens |0 (DNLM)D005983 |
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| 650 | 6 | |a R�egimes sans gluten |0 (CaQQLa)201-0108226 |v Ouvrages de vulgarisation. |0 (CaQQLa)201-0376978 | |
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| 650 | 6 | |a Maladie c�liaque. |0 (CaQQLa)201-0058944 | |
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| 650 | 7 | |a gluten. |2 aat |0 (CStmoGRI)aat300221154 | |
| 650 | 7 | |a HEALTH & FITNESS |x Diseases |x General. |2 bisacsh | |
| 650 | 7 | |a MEDICAL |x Clinical Medicine. |2 bisacsh | |
| 650 | 7 | |a MEDICAL |x Diseases. |2 bisacsh | |
| 650 | 7 | |a MEDICAL |x Evidence-Based Medicine. |2 bisacsh | |
| 650 | 7 | |a MEDICAL |x Internal Medicine. |2 bisacsh | |
| 650 | 7 | |a Amino acids |x Metabolism |2 fast |0 (OCoLC)fst00807627 | |
| 650 | 7 | |a Celiac disease |2 fast |0 (OCoLC)fst00850148 | |
| 650 | 7 | |a Gluten-free diet |2 fast |0 (OCoLC)fst00943749 | |
| 655 | 7 | |a Popular works |2 fast |0 (OCoLC)fst01423846 | |
| 700 | 1 | |a Wieser, Herbert. | |
| 700 | 1 | |a Konitzer, Katharina. | |
| 776 | 0 | 8 | |i Print version: |a Koehler, Peter. |t Celiac Disease and Gluten. |d Burlington : Elsevier Science, 2014 |z 9780124202207 |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780124202207 |z Texto completo |