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Fundamentals of Temperature Control.

Fundamentals of Temperature Control.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Roots, William K.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Burlington : Elsevier Science, 1969.
Temas:
Acceso en línea:Texto completo

MARC

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020 |a 9781483275758  |q (electronic bk.) 
020 |a 1483275752  |q (electronic bk.) 
035 |a (OCoLC)881415347  |z (OCoLC)1311346976  |z (OCoLC)1311349289 
050 4 |a QC271 .F384 1969 
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082 0 4 |a 536.50287 
100 1 |a Roots, William K. 
245 1 0 |a Fundamentals of Temperature Control. 
260 |a Burlington :  |b Elsevier Science,  |c 1969. 
300 |a 1 online resource (426 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
588 0 |a Print version record. 
505 0 |a Cover image; Title page; Table of Contents; Copyright; Dedication; PREFACE; NOMENCLATURE; Chapter 1: THERMAL-PROCESS REPRESENTATION; Publisher Summary; MATHEMATICAL MODELS; SIMPLE PROCESSES; ELECTRICAL ANALOGS; BASIC EQUATIONS; THERMAL CONDUCTIVITY; EXPONENTIAL LAG; ANALOGOUS ELECTRICAL AND THERMAL NETWORKS; Chapter 2: THERMAL-PROCESS RESPONSE; Publisher Summary; 2.1 Ramp Functions; 2.2 Step Functions; 2.3 Impulse Functions; 2.4 Harmonic Response; 2.5 Bode Diagrams; 2.6 Nyquist Diagrams; 2.7 Principle of Superposition; 2.8 Response to Damped Harmonic Inputs. 
505 8 |a 2.9 The s Plane and the Laplace TransformChapter 3: COMMON THERMAL ELEMENTS; Publisher Summary; 3.1 Transit Delays; 3.2 Cascade Lags; 3.3 Thermometer Examples; 3.4 Distributed Parameters; 3.5 Liquid Heating (or Cooling) Processes; 3.6 Common Thermal Processes; Chapter 4: OPEN-LOOP TEMPERATURE CONTROL; Publisher Summary; Chapter 5: CLOSED-LOOP TEMPERATURE CONTROL; Publisher Summary; 5.1 Closed-Loop Control; 5.3 Cooling Processes; 5.4 Overriding Commands; Chapter 6: DYNAMICS OF DISCONTINUOUS TEMPERATURE CONTROL; Publisher Summary; 6.1 Dynamics in the Phase Plane; 6.2 Dynamics in the Time Domain. 
505 8 |a 6.3 Dynamic Analysis6.4 Heating-Cooling Processes; Chapter 7: QUASI-CONTINUOUS AND CONTINUOUS TEMPERATURE CONTROL; Publisher Summary; QUASI-CONTINUOUS CONTROL; QUASI-CONTINUOUS SYSTEMS; CONTINUOUS CONTROL; QUASI-CONTINUOUSLY CONTROLLED PROCESS BEHAVIOR IN THE TIME DOMAIN; QUASI-CONTINUOUSLY CONTROLLED PROCESS BEHAVIOR IN THE PHASE PLANE; THE ERROR (yp) CAUSED BY THE CALIBRATION INTERVAL (pn); NONLINEARITIES IN THE CONTROL-ELEMENT PROFILE; PREDICTING SYSTEM PERFORMANCE; APPENDICES; BIBLIOGRAPHY; AUTHOR INDEX; SUBJECT INDEX. 
520 |a Fundamentals of Temperature Control. 
650 0 |a Temperature control. 
650 6 |a Temp�erature  |x R�egulation.  |0 (CaQQLa)201-0017835 
650 7 |a SCIENCE  |x Mechanics  |x Thermodynamics.  |2 bisacsh 
650 7 |a Temperature control  |2 fast  |0 (OCoLC)fst01147347 
776 0 8 |i Print version:  |a Roots, William K.  |t Fundamentals of Temperature Control.  |d Burlington : Elsevier Science, �1969  |z 9781483231846 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9781483231846  |z Texto completo