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Postharvest handling : a systems approach /

This book takes a global perspective in offering a system of measuring, monitoring, and managing produce processing to improve food quality, minimize food waste, reduce risks and uncertainties, and maximize time and resources. The book provides an overview of the postharvest system and its role in t...

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Detalles Bibliográficos
Clasificación:	Libro Electrónico
Otros Autores:	Florkowski, Wojciech J. (Editor ), Shewfelt, Robert L. (Editor ), Br�uckner, Bernhard (Editor ), Prussia, Stanley Eugene (Editor )
Formato:	Electrónico eBook
Idioma:	Inglés
Publicado:	Amsterdam ; Boston : Elsevier Ltd., [2014]
Edición:	[Third edition].
Temas:	Fruit > Handling. Fruit > Postharvest technology. Vegetables > Postharvest technology. Vegetables > Handling. Fruits > Manutention. Fruits > Technologie apr�es r�ecolte. L�egumes > Technologie apr�es r�ecolte. TECHNOLOGY & ENGINEERING > Agriculture > General. Fruit > Handling Fruit > Postharvest technology Vegetables > Handling Vegetables > Postharvest technology systemen na de oogst postharvest systems behandeling na de oogst postharvest treatment kwaliteit na de oogst postharvest quality voedselveiligheid food safety voedselverspilling food wastage voedselbewerking food handling voedselkwaliteit food quality risicovermindering risk reduction kwaliteitszorg quality management Postharvest Treatment Behandeling na de oogst
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