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Advances in Carbohydrate Chemistry and Biochemistry.

Since its inception in 1945, this serial has provided critical and informative articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles pro...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Horton, Derek (Volume Editor.)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: San Diego : Academic Press [Imprint] Elsevier Science & Technology Books. Dec. 2013
Temas:
Acceso en línea:Texto completo
Texto completo
Texto completo
Descripción
Sumario:Since its inception in 1945, this serial has provided critical and informative articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry. Features contributions from leading authorities and industry expertsInforms and updates on all the latest developments in the field.
Descripción Física:1 online resource (260 pages)
Público:Scholarly & Professional
ISBN:0124081126
9780124081123
9780128021415
0128021411