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Biscuit dough piece forming. Manual 3 /
This stage in biscuit production is often a source of problems. The author identifies what these problems are at each stage, explains their causes and how they can be resolved.
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Cambridge, England :
Woodhead Publishing Limited,
1998.
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| Colección: | Biscuit, cookie and cracker manufacturing manuals
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| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | This stage in biscuit production is often a source of problems. The author identifies what these problems are at each stage, explains their causes and how they can be resolved. |
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| Notas: | Includes index. |
| Descripción Física: | 1 online resource (98 pages) : illustrations |
| ISBN: | 9781855736221 1855736225 1855732947 9781855732940 |