Dietary fibre : chemical and biological aspects /
Advances made in the last two decades have provided increasing insights into the chemical complexity of dietary fibre and this important book reviews the current state of knowledge on the role of fibre in the diet. It covers such areas as the chemistry of dietary fibre, health benefits to the consum...
Clasificación: | Libro Electrónico |
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Otros Autores: | Southgate, D. A. T. |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Cambridge, England :
Woodhead Publishing Limited,
2009.
|
Colección: | Woodhead Publishing in food science, technology, and nutrition.
|
Temas: | |
Acceso en línea: | Texto completo |
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