Studies in natural products chemistry. Volume 42 /
Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over the millennia through genetic effects. With the rapid developments in spectroscopic techniques and accompanying advances in high-...
Clasificación: | Libro Electrónico |
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Otros Autores: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Amsterdam :
Elsevier,
2014.
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Temas: | |
Acceso en línea: | Texto completo Texto completo |
MARC
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245 | 0 | 0 | |a Studies in natural products chemistry. |n Volume 42 / |c volume editor, Atta-ur- Rahman. |
264 | 1 | |a Amsterdam : |b Elsevier, |c 2014. | |
300 | |a 1 online resource | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
504 | |a Includes bibliographical references and index. | ||
588 | 0 | |a Print version record. | |
505 | 8 | |a Natural Endogenous Ligands for Invariant NKT CellsConcluding Remarks; Acknowledgments; Abbreviations; References; Chapter 2: Synthesis of Imidazole Alkaloids Originated in Marine Sponges; Introduction; Syntheses of Naamidines A-I; Syntheses of Preclathridine A and Clathridine A; Syntheses of Naamines; Syntheses of Isonaamines and Isonaamidines; Synthesis of Pyronaamidine [36]; Discovered, but not yet Synthesized Imidazole Alkaloids; Abbreviations; References; Chapter 3: Cerebrosides from Marine Organisms; Introduction; Isolation and Purification; Structural Elucidation | |
505 | 8 | |a Nuclear Magnetic ResonanceMethanolysis of Cerebrosides; Mass Spectrometry; Chemical Structures; Echinoderms; Starfishes; Sea Cucumbers; Feather Stars; Sponges; Soft Corals; Tunicates; Marine Mollusks; Algae; Conclusions; Acknowledgments; Abbreviations; References; Chapter 4: Isolation and Analysis of Lignin-Carbohydrate Complexes Preparations with Traditional and Advanced Methods: A R ... ; Introduction; Isolation of LCC Preparations from Wood and Pulps; Isolation of LCC from Wood; Degradation of LCC Linkages During Isolation Procedure; Mechanical Degradation | |
505 | 8 | |a Enzymatic Degradation of LCC LinkagesIncreasing the Yields of LCC Preparations; Isolation of LCC from Pulps; LCC Analysis; Model Compound Studies; Wet Chemistry Methods; Sugar Analysis; Degradation Techniques; Spectroscopic Methods; Carbohydrate Analysis in LCC Preparations by 2D NMR; Quantification of LCC Linkages; Pitfalls to be Overcome in 2D Quantitative Analysis of LCC Linkages [21]; General Discussion; What Is the Best LCC Preparation and Analytical Method?; Current Understanding of the LCC Structure; Implementation of Enzymes in LCC Studies; Conclusions; Abbreviations; References | |
520 | |a Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over the millennia through genetic effects. With the rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, it has become possible to isolate and then determine the structures and biological activity of natural products rapidly, thus opening up exciting new opportunities in the field of new drug development to the pharmaceutical industry. The series also covers. | ||
650 | 0 | |a Bioorganic chemistry. | |
650 | 0 | |a Bioactive compounds. | |
650 | 0 | |a Natural products. | |
650 | 6 | |a Chimie bio-organique. |0 (CaQQLa)201-0150662 | |
650 | 6 | |a Compos�es bioactifs. |0 (CaQQLa)201-0046484 | |
650 | 6 | |a Produits naturels. |0 (CaQQLa)201-0030192 | |
650 | 7 | |a SCIENCE |x Life Sciences |x Biochemistry. |2 bisacsh | |
650 | 7 | |a Bioactive compounds |2 fast |0 (OCoLC)fst00831933 | |
650 | 7 | |a Bioorganic chemistry |2 fast |0 (OCoLC)fst00832648 | |
650 | 7 | |a Natural products |2 fast |0 (OCoLC)fst01034390 | |
700 | 1 | |a Rahman, Atta-ur-, |d 1942- |e editor. | |
776 | 0 | 8 | |i Print version: |t Studies in natural products chemistry. Volume 42 |z 9780444632814 |w (OCoLC)869792642 |
856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780444632814 |z Texto completo |
856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/bookseries/15725995/42 |z Texto completo |