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Aging : oxidative stress and dietary antioxidants /

Aging: Oxidative Stress and Dietary Antioxidants bridges the trans-disciplinary divide and covers in a single volume the science of oxidative stress in aging and the potentially therapeutic use of natural antioxidants in the diet or food matrix. The processes within the science of oxidative stress a...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Preedy, Victor R.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Oxford : Academic Press, 2014.
Temas:
Acceso en línea:Texto completo
Texto completo
Descripción
Sumario:Aging: Oxidative Stress and Dietary Antioxidants bridges the trans-disciplinary divide and covers in a single volume the science of oxidative stress in aging and the potentially therapeutic use of natural antioxidants in the diet or food matrix. The processes within the science of oxidative stress are described in concert with other processes, such as apoptosis, cell signaling, and receptor mediated responses. This approach recognizes that diseases are often multifactorial, and oxidative stress is a single component of this. Gerontologists, geriatricians, nutritionists, and di.
Descripción Física:1 online resource
Bibliografía:Includes bibliographical references and index.
ISBN:1306489490
9781306489492
0124055230
9780124055230