Swiss wine market report /

The Swiss wine industry is waking up to a new challenge: to raise the competitiveness of its wines, which has been eroded by the general strength of the country's currency during the first half of the 1990s and is becoming ever more evident as the liberalisation of the country's trade regi...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Spahni, Pierre
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cambridge : Woodhead Publishing, �1998.
Temas:
Wine industry > Switzerland.
Wine and wine making > Switzerland.
Vin > Industrie > Suisse.
BUSINESS & ECONOMICS > Industries > General.
Wine and wine making
Wine industry
Switzerland
Acceso en línea:Texto completo

MARC

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020 |a 9781306380232  |q (electronic bk.) 
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100 1 |a Spahni, Pierre. 
245 1 0 |a Swiss wine market report /  |c Pierre Spahni. 
260 |a Cambridge :  |b Woodhead Publishing,  |c �1998. 
300 |a 1 online resource (148 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
505 0 |a Front Cover; Swiss Wine Market Report; Copyright Page; Table of Contents; INTRODUCTION; EXECUTIVE SUMMARY; CHAPTER 1. POLITICAL SITUATION AND ECONOMIC OUTLOOK; 1.1 Political stability; 1.2 Economic stagnation; CHAPTER 2. TRENDS IN WINE CONSUMPTION; 2.1 Post-war trends; 2.2 Two markets out of phase; 2.3 Consumption and purchasing patterns; CHAPTER 3. THE MARKET FOR REDS; 3.1 Domestic wines; 3.2 Imported wines; CHAPTER 4. THE MARKET FOR WHITES; 4.1 Domestic wines; 4.2 Imported wines; CHAPTER 5. RETAIL CHANNELS; 5.1 Channels supplying consumption in public (on-trade). 
505 8 |a 5.2 Retailing channels for home consumption ('off'-trade)CHAPTER 6. WHOLESALERS AND NEGOCIANTS; 6.1 Food wholesalers, C & Cs and buying centres/co-operatives; 6.2 Negociants; CHAPTER 7. MARKETING AND TRADE POLICY CHANGES; 7.1 The new legislation on food marketing; 7.2 A much freer import regime; 7.3 Perspectives; Appendix 1: IMPORT DATA; Appendix 2: TOP 100 CONTACTS; INDEX. 
520 |a The Swiss wine industry is waking up to a new challenge: to raise the competitiveness of its wines, which has been eroded by the general strength of the country's currency during the first half of the 1990s and is becoming ever more evident as the liberalisation of the country's trade regime is taking hold. This report brings together material on the vital issues shaping the future of the Swiss wine market. After a brief look at the country's socio-economic situation, consumption patterns are reviewed. The market for reds and for whites is then examined. Much of the emphasis is laid on. 
588 0 |a Print version record. 
650 0 |a Wine industry  |z Switzerland. 
650 0 |a Wine and wine making  |z Switzerland. 
650 6 |a Vin  |0 (CaQQLa)201-0119464  |x Industrie  |0 (CaQQLa)201-0119464  |z Suisse.  |0 (CaQQLa)201-0494077 
650 7 |a BUSINESS & ECONOMICS  |x Industries  |x General.  |2 bisacsh 
650 7 |a Wine and wine making  |2 fast  |0 (OCoLC)fst01175907 
650 7 |a Wine industry  |2 fast  |0 (OCoLC)fst01175961 
651 7 |a Switzerland  |2 fast  |0 (OCoLC)fst01205401 
776 0 8 |i Print version:  |a Spahni, Pierre.  |t Swiss Wine Market Report.  |d Burlington : Elsevier Science, �1998  |z 9781855733220 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9781855733220  |z Texto completo 

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