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Governing nano foods : principles-based responsive regulation /

Food which nanotechnology has impacted or to which nanotechnology is applied is referred to as nanofood. From treatment of the soil in which a crop plant is grown to the caring of a food, nanotechnology is a growing factor in the food supply. At this point, however, there is no definitive, effective...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Meulen, B. M. J. van der (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London, UK : Academic Press, 2014.
Colección:EFFoST critical reviews ; 3.
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a Governing nano foods :  |b principles-based responsive regulation /  |c Bernd van der Meulen [and 5 others]. 
264 1 |a London, UK :  |b Academic Press,  |c 2014. 
300 |a 1 online resource (xii, 110 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 1 |a EFFOST critical reviews ;  |v 3 
504 |a Includes bibliographical references. 
588 0 |a Online resource; title from PDF title page (ScienceDirect, viewed January 23, 2014). 
520 |a Food which nanotechnology has impacted or to which nanotechnology is applied is referred to as nanofood. From treatment of the soil in which a crop plant is grown to the caring of a food, nanotechnology is a growing factor in the food supply. At this point, however, there is no definitive, effective global method for regulating the use of nanotechnology as it relates to the food suply. Legislation on nanotechnologies is still evolving, as is understanding what data is needed for effective, efficient and appropriate risk assessment associated with nanotechnology impacted foods. Due to the emerging nature of nanotechnology and its role in the food supply, case-by-case studies are the current norm, but the need for wide-scale testing and broad-based regulatory standards is urgent. This project is based on an EFFoST study designed to provide a comparative study of nanofood regulations in order to guide regulation development in this rapidly expanding market. 
505 0 |a Chapter 1. Introduction -- chapter 2. Requirements for food safety regulation -- chapter 3. Safety frame applied to food applications of nanotechnology -- chapter 4. Case-by-case premarket approval -- chapter 5. Nano-specific regulation -- chapter 6. Regulatory burdens -- chapter 7. A responsive regulatory system -- chapter 8. Conclusions and way forward. 
546 |a English. 
650 0 |a Food industry and trade  |x Technological innovations  |x Law and legislation. 
650 0 |a Agricultural innovations. 
650 0 |a Nanotechnology. 
650 6 |a Agriculture  |x Innovations.  |0 (CaQQLa)201-0000546 
650 6 |a Nanotechnologie.  |0 (CaQQLa)201-0225435 
650 7 |a LAW  |x Administrative Law & Regulatory Practice.  |2 bisacsh 
650 7 |a Agricultural innovations  |2 fast  |0 (OCoLC)fst00800915 
650 7 |a Nanotechnology  |2 fast  |0 (OCoLC)fst01032639 
700 1 |a Meulen, B. M. J. van der,  |e author. 
776 0 8 |i Print version:  |t Governing nano foods.  |d London, UK : Academic Press, 2014  |z 9780124201569  |w (OCoLC)871188353 
830 0 |a EFFoST critical reviews ;  |v 3. 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780124201569  |z Texto completo