Improving The Safety And Quality Of Nuts.
As tree nuts and peanuts become increasingly recognised for their health-promoting properties, the provision of safe, high quality nuts is a growing concern. Improving the safety and quality of nuts reviews key aspects of nut safety and quality management. Part one explores production and processing...
Clasificación: | Libro Electrónico |
---|---|
Autor principal: | Harris, L. |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Burlington :
Elsevier Science,
2013.
|
Colección: | Woodhead Publishing in food science, technology, and nutrition.
|
Temas: | |
Acceso en línea: | Texto completo |
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