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Nutritional benefits of kiwifruit /

This title explores the integral relationship between the food and nutritional sciences and brings together reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and indust...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Boland, Mike, 1950- (Editor ), Moughan, P. J. (Paul J.) (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam : Academic Press, 2013.
Edición:First edtion.
Colección:Advances in food and nutrition research ; v. 68.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:This title explores the integral relationship between the food and nutritional sciences and brings together reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.
Descripción Física:1 online resource (xvii, 350 pages) : illustrations (some color).
Bibliografía:Includes bibliographical references and index.
ISBN:9780123942944
0123942942
9780123946317
012394631X
ISSN:1043-4526 ;