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Nutrigenetics : applying the science of personal nutrition /

Nutrigenetics: Applying the Science of Personal Nutrition provides a fully referenced, readable guide to understanding the rationale and importance of nutrigenetic applications and explains why single nutrition recommendations will not fit everybody or even a majority of modern humans. This books ex...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Kohlmeier, Martin
Otros Autores: Kohlmeier, Gabrielle Z.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam ; Boston : Elsevier/Academic Press, 2013.
Edición:1st ed.
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Kohlmeier, Martin. 
245 1 0 |a Nutrigenetics :  |b applying the science of personal nutrition /  |c Martin Kohlmeier. 
246 3 0 |a Applying the science of personal nutrition 
250 |a 1st ed. 
260 |a Amsterdam ;  |a Boston :  |b Elsevier/Academic Press,  |c 2013. 
300 |a 1 online resource (xi, 384 pages) :  |b illustrations 
336 |a text  |b txt  |2 rdacontent 
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500 |a "Gabrielle Z. Kohlmeier, JD, Washington D.C. (Chapter 8)." 
588 0 |a Print version record. 
504 |a Includes bibliographical references and index. 
520 |a Nutrigenetics: Applying the Science of Personal Nutrition provides a fully referenced, readable guide to understanding the rationale and importance of nutrigenetic applications and explains why single nutrition recommendations will not fit everybody or even a majority of modern humans. This books explains how genetic variation shapes individual nutrition requirements and sensitivities, presents questions to ask about reported gene-nutrient interactions, and what needs to be done before putting nutrigenetic tests to practical use. This book blends key concepts from the fields of genetics, biochemistry, epidemiology, public health, and clinical medicine to give a rich perspective on the genetically diverse nutritional needs and sensitivities of individuals in health and disease. A steadily increasing number of people order genetic tests to find out what they should eat for better health, well being and performance, and an even greater number asks their healthcare providers about such tests. Most of the currently offered tests are not grounded in current knowledge, often absurdly so, but few professionals can explain why they are misguided. On the other hand, there are more evidence-supported genetic variants that can guide nutrition decisions, but again most healthcare providers know little about them, much less use them in their daily practice. There is a great need for a solidly evidence-based yet accessible book that explains the science of nutrigenetics and provides the tools to evaluate new nutrigenetic tests. Comprehensive coverage of the emerging science of nutritional genetics and its promise for individually tailored nutrition guidancePresents practical examples to enhance comprehension and spur additional researchOffers a logical progression from what nutrigenetics is, to its possibilities in enhancing health. 
505 0 |a Has the time come for genotype-based nutrition decisions? -- How genetic transmission works -- Where nutrigenetic differences come from -- How nutrients are affected by genetics -- How does nutrigenetics influence long-term health? -- How can we know what the latest findings mean? -- Practical uses of nutrigenetics -- Keeping genetic information safe. 
650 0 |a Nutrition  |x Genetic aspects. 
650 0 |a Nutrition  |x Genetic aspects  |v Popular works. 
650 0 |a Genetic disorders  |x Diet therapy. 
650 1 2 |a Nutrigenomics  |0 (DNLM)D054647 
650 6 |a Nutrig�enomique.  |0 (CaQQLa)201-0358732 
650 6 |a Nutrig�enomique  |0 (CaQQLa)201-0358732  |v Ouvrages de vulgarisation.  |0 (CaQQLa)201-0376978 
650 6 |a Maladies g�en�etiques  |0 (CaQQLa)201-0024547  |x Di�etoth�erapie.  |0 (CaQQLa)201-0380130 
650 7 |a HEALTH & FITNESS  |x Diets.  |2 bisacsh 
650 7 |a HEALTH & FITNESS  |x Food Content Guides.  |2 bisacsh 
650 7 |a HEALTH & FITNESS  |x Nutrition.  |2 bisacsh 
650 7 |a MEDICAL  |x Nursing  |x Nutrition.  |2 bisacsh 
650 7 |a MEDICAL  |x Nutrition.  |2 bisacsh 
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700 1 |a Kohlmeier, Gabrielle Z. 
776 0 8 |i Print version:  |a Kohlmeier, Martin.  |t Nutrigenetics.  |b 1st ed.  |d Oxford ; Waltham, MA : Academic Press, 2013  |z 9780123859006  |w (DLC) 2013427356  |w (OCoLC)813855544 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780123859006  |z Texto completo