Free radicals in biology. Volume V /
Free Radicals in Biology V5.
Clasificación: | Libro Electrónico |
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Otros Autores: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
New York :
Academic Press,
�1982.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Fornt Cover; Free Radicals in Biology; Copyright Page; Table of Contents; List of Contributors; General Preface; Preface to Volume V; Contents of Other Volumes; CHAPTER 1. The Role of Iron in Enzymatic Lipid Peroxidation; I. Introduction; II. Requirement for Iron in Enzymatically Promoted Lipid Peroxidation; References; CHAPTER 2. Lipoxygenases; I. Introduction; II. Lipoxygenase Assays; III. Isolation and Purification; IV. Amino Acid Composition; V. Cofactors; VI. Substrates and Products; VII. Spectroscopic Studies; VIII. Kinetics; IX. Inhibitors; X. Modified Lipoxygenase-1
- XI. Lipoxygenase-Mediated Conversions of Fatty Acid HydroperoxidesXII. Physiological Role of Lipoxygenases; References; CHAPTER 3. Superoxide Radical and Hydrogen Peroxide in Mitochondria; I. Introduction; II. Biological Reduction of Oxygen: Historical Perspectives; III. Production of H2O2 and O2. in Mitochondria; IV. Physiological Consequences of Mitochondrial H2O2 and O2. Production; V. Summary; References; CHAPTER 4. Reduced Oxygen By-Products and White Blood Cells; I. Introduction; II. Phagocytosis and Reduced Oxygen By-Products; III. Quantification of Oxygen Reduction by PMN
- III. Methods to Detect Peroxidation Reactions in Red Blood CellsIV. Protective Systems against Peroxidation in Red Blood Cells; V. Peroxidative Reactions and Red Cell Disorders; VI. Summary and Conclusion; References; CHAPTER 6. Free-Radical Intermediates in the Metabolism of Toxic Chemicals; I. Introduction; II. Trichloromethyl Radical; III. Semiquinones; IV. Amino Free Radicals; V. Hydroamino or Quinone Imine Semiquinones; VI. Chlorpromazine and Other Phenothiazine Cation Free Radicals; VII. 5-Methylphenazinium Cation Radical; VIII. AryloxyI Free Radicals