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Advances in food and nutrition research Volume sixty seven /

Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutri...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Henry, Jeyakumar
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Waltham, Mass. : Academic Press, 2012.
Edición:1st ed.
Colección:Advances in food and nutrition research, v. 67
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. *The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *The go-to series since 1948.
Descripción Física:1 online resource (x, 350 pages :) : illustrations (some color).
Bibliografía:Includes bibliographical references and index.
ISBN:9780123947819
0123947812
1283634732
9781283634731
ISSN:1043-4526 ;