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Tea in health and disease prevention /

While there have been many claims of the benefits of teas through the years, and while there is nearly universal agreement that drinking tea can benefit health, there is still a concern over whether the lab-generated results are representative of real-life benefit, what the risk of toxicity might be...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Preedy, Victor R.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: [Place of publication not identified] : Academic Press, 2013.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • pt. 1. Tea, tea drinking and varieties
  • pt. 2. Miscellaneous teas and tea types : non-camellia sinensis
  • section 3. Manufacturing and processing
  • section 4. Compositional and nutritional aspects
  • section 5. General protective aspects of tea-related compounds
  • section 6. Focused areas, specific tea compounds and effects on tissue and organ systems
  • section 7. Behavior and brain
  • section 8. Adverse effects of tea and tea-related products
  • section 9. Comparison of tea and coffee in health and disease.