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Natural product biosynthesis by microorganisms and plants. Part A /

This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. The first of 3 volumes covering Natural product biosynthesis by microorganisms and plants, it has chapters on such topics as Kinetics of plant sesquit...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Hopwood, D. A.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam, Netherland ; Boston, Mass. : Elsevier/Academic Press, �2012.
Edición:1st ed.
Colección:Methods in enzymology ; v. 515.
Temas:
Acceso en línea:Texto completo
Texto completo
Texto completo
Descripción
Sumario:This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. The first of 3 volumes covering Natural product biosynthesis by microorganisms and plants, it has chapters on such topics as Kinetics of plant sesquiterpene synthases, Terpenoid biosynthesis in fungi, and plant Type III polyketide synthases. Contains quality chapters authored by leaders in the field The first of 3 volumes Has chapters on such topics as kinetics of plant sesquiterpene synthases, terpenoid biosynthesis in fungi, and plant Type III polyketide synthases.
Descripción Física:1 online resource (lv, 411 pages) : illustrations (some color)
Bibliografía:Includes bibliographical references and indexes.
ISBN:9780123946270
0123946271