Unit operations in the food industries /
This compilation brings to the surface the newer technologies that have emerged over the years, making an impact on the industry and the finished product.
Clasificación: | Libro Electrónico |
---|---|
Autor principal: | Gould, W. A. |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Cambridge :
Woodhead Publishing Ltd,
1995.
|
Temas: | |
Acceso en línea: | Texto completo |
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