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Complex carbohydrates. Part B /
The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much materia...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Academic Press,
1972.
|
| Colección: | Methods in enzymology ;
volume 28. |
| Temas: | |
| Acceso en línea: | Texto completo Texto completo |
MARC
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|---|---|---|---|
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| 003 | OCoLC | ||
| 005 | 20231117044640.0 | ||
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| 008 | 111124s1972 nyua ob 001 0 eng d | ||
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| 019 | |a 758870641 |a 926980425 | ||
| 020 | |z 0121818918 |q (print) | ||
| 020 | |z 9780121818913 |q (print) | ||
| 035 | |a (OCoLC)762609070 |z (OCoLC)758870641 |z (OCoLC)926980425 | ||
| 050 | 4 | |a QP601 |b .C733 v.28eb | |
| 080 | |a 577.15 | ||
| 082 | 0 | 4 | |a 574.1 |2 18 |
| 245 | 0 | 0 | |a Complex carbohydrates. |p Part B / |c edited by Victor Ginsburg. |
| 260 | |a New York : |b Academic Press, |c 1972. | ||
| 300 | |a 1 online resource (xxvii, 1057 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Methods in enzymology ; |v v. 28 | |
| 500 | |a Called Part B in continuation of volume issued as v. 8 of Methods in enzymology. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 520 | 3 | |a The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences. | |
| 650 | 0 | |a Carbohydrates. | |
| 650 | 0 | |a Glucides. | |
| 650 | 6 | |a Glucides. |0 (CaQQLa)201-0028427 | |
| 650 | 7 | |a carbohydrate. |2 aat |0 (CStmoGRI)aat300264233 | |
| 650 | 7 | |a Glucides |2 fast |0 (OCoLC)fst00943677 | |
| 650 | 7 | |a Carbohydrates |2 fast |0 (OCoLC)fst00846754 | |
| 700 | 1 | |a Ginsburg, Victor, |d 1930- |e editor. | |
| 776 | 0 | 8 | |i Print version: |t Complex carbohydrates. |d New York : Academic Press, 1972 |w (OCoLC)5155255 |
| 830 | 0 | |a Methods in enzymology ; |v volume 28. | |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780121818913 |z Texto completo |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/bookseries/00766879/28 |z Texto completo |