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Enzyme structure. Part C /

The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much materia...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Hirs, C. H. W. (Christophe Henri Werner), 1923-, Timasheff, Serge N., 1926-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Academic Press, 1972.
Colección:Methods in enzymology ; v. 26.
Temas:
Acceso en línea:Texto completo
Texto completo

MARC

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245 0 0 |a Enzyme structure.  |n Part C /  |c edited by C.H.W. Hirs, Serge N. Timasheff. 
260 |a New York :  |b Academic Press,  |c 1972. 
300 |a 1 online resource (xv, 737 pages) :  |b illustrations. 
336 |a text  |b txt  |2 rdacontent 
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490 1 |a Methods in enzymology ;  |v v. 26 
500 |a Called Part C in continuation of vols. issued as v. 11, etc. of Methods in enzymology. 
504 |a Includes bibliographical references and index. 
588 0 |a Print version record. 
520 |a The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences. 
650 0 |a Enzymes  |x Analysis. 
650 0 2 |a Enzymes [MESH] 
650 6 |a Enzymes  |x Analyse.  |0 (CaQQLa)201-0090075 
650 7 |a Enzymes  |x Analysis.  |2 fast  |0 (OCoLC)fst00913606 
700 1 |a Hirs, C. H. W.  |q (Christophe Henri Werner),  |d 1923- 
700 1 |a Timasheff, Serge N.,  |d 1926- 
776 0 8 |i Print version:  |t Enzyme structure.  |d New York : Academic Press, 1972  |w (OCoLC)5156418 
830 0 |a Methods in enzymology ;  |v v. 26. 
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