Enzyme structure. Part H /
The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much materia...
Clasificación: | Libro Electrónico |
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Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
New York :
Academic Press,
1979.
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Colección: | Methods in enzymology ;
v. 61. |
Temas: | |
Acceso en línea: | Texto completo Texto completo |
Sumario: | The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences. |
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Notas: | Continues vols. 11, 25, 26, 27, 47, 48, and 49, which are Parts A-G of Enzyme structure. |
Descripción Física: | 1 online resource (xvii, 577 pages) : illustrations. |
Bibliografía: | Includes bibliographical references and index. |
ISBN: | 0121819612 9780121819613 |