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Agronomy and economy of black pepper and cardamom : the "king" and "queen" of spices /

Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, b...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Prabhakaran Nair, K. P.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam ; Boston : Elsevier, 2011.
Edición:1st ed.
Colección:Elsevier insights.
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Prabhakaran Nair, K. P. 
245 1 0 |a Agronomy and economy of black pepper and cardamom :  |b the "king" and "queen" of spices /  |c by K.P. Prabhakaran Nair. 
250 |a 1st ed. 
260 |a Amsterdam ;  |a Boston :  |b Elsevier,  |c 2011. 
300 |a 1 online resource (xiv, 366 pages) :  |b illustrations. 
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490 1 |a Elsevier insights 
504 |a Includes bibliographical references (pages 338-366). 
588 0 |a Print version record. 
520 |a Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used as flavourings and as a medicine. This book provides a comprehensive review of these two very important spice crops, covering origin, history, geographical distribution, production, economy and their uses. Discusses the two major spices of great economic value to the developing world. The author is an eminent scientist who has won numerous awards for his work in this area. 
505 0 |a 1. The agronomy and economy of black pepper (Piper nigrum L.) -- the "king of spices" -- 2. The agronomy and economy of cardamon (Elettaria cardamomum M.): the "queen of spices." 
650 0 |a Pepper (Spice) industry. 
650 0 |a Black pepper (Plant)  |x Economic aspects. 
650 0 |a Cardamoms  |x Economic aspects. 
650 0 |a Agronomy  |x Economic aspects. 
650 6 |a Poivre  |x Industrie.  |0 (CaQQLa)201-0371808 
650 6 |a Poivrier noir  |0 (CaQQLa)201-0030540  |x Aspect �economique.  |0 (CaQQLa)201-0374333 
650 6 |a Agronomie  |0 (CaQQLa)201-0011037  |x Aspect �economique.  |0 (CaQQLa)201-0374333 
650 7 |a TECHNOLOGY & ENGINEERING  |x Agriculture  |x Agronomy  |x Crop Science.  |2 bisacsh 
650 7 |a Pepper (Spice) industry  |2 fast  |0 (OCoLC)fst01057494 
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653 0 0 |a black pepper 
653 0 0 |a specerijen 
653 0 0 |a spices 
653 0 0 |a kruiderijen 
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653 0 0 |a kardemomnoten 
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653 0 0 |a elettaria cardamomum 
653 0 0 |a piper nigrum 
653 0 0 |a specerijplanten 
653 0 0 |a spice plants 
653 0 0 |a medicinale planten 
653 0 0 |a medicinal plants 
653 1 0 |a Spices and Flavourings 
653 1 0 |a Specerijen en kruidgewassen 
776 0 8 |i Print version:  |a Prabhakaran Nair, K.P.  |t Agronomy and economy of black pepper and cardamom.  |b 1st ed.  |d Amsterdam ; Boston : Elsevier, 2011  |z 9780123918659  |w (OCoLC)751833992 
830 0 |a Elsevier insights. 
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