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Basic analytical chemistry /
Pergamon Series in Analytical Chemistry, Volume 2: Basic Analytical Chemistry brings together numerous studies of the vast expansion in the use of classical and instrumental methods of analysis. This book is composed of six chapters. After providing a theoretical background of analytical chemistry,...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés Hungarian |
| Publicado: |
Oxford ; New York :
Pergamon Press,
1980.
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| Edición: | 1st ed. |
| Colección: | Pergamon series in analytical chemistry ;
v. 2. |
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Front Cover; Basic Analytical Chemistry; Copyright Page; Preface; Table of Contents ; Introduction; Chapter 1. Chemical equilibria in solution; 1.1 Electrolytic dissociation; 1.2 Acid-base reactions; 1.3 Complex formation reactions; 1.4 Precipitate formation reactions; 1.5 Redox reactions; 1.6 Partition equilibria, solvent extraction; Chapter 2. Qualitative chemical analysis; 2.1 The electronic structure of ions and their classification in qualitative analysis; 2.2 Group reactions of cations; 2.3 Group reactions of anione; 2.4 The application of organic reagents in qualitative analysis.
- 2.5 Other types of reaction used in qualitative analysis2.6 The most commonly used systems in qualitative analysis; 2.7 Special methods of qualitative analysis; 2.8 General procedure for chemical analysis; Chapter 3. Quantitative chemical analysis; 3.1 Gravimetric analysis; 3.2 Titrimetric analysis; Chapter 4. Instrumental methods of analysis; 4.1 Electrochemical methods; 4.2 Optical and spectroscopic methods of analysis; 4.3 Analytical methods based on magnetic phenomena; 4.4 Thermal methods of analysis; 4.5 Applications of radioactive isotopes in analysis; Chapter 5. Separation methods.
- 5.1 Methods based on the separation of solid and liquid phases5.2 Separation of volatile components from solid and liquid phases; 5.3 Analytical methods based on ion exchange equilibria; 5.4 Methods based on partition between two liquid phases: liquid-liquid extraction methods; 5.5 Chromatographie methods; Chapter 6. Analysis of organic compounds; 6.1 Methods of elementary analysis; 6.2 Functional group analysis; Appendix; Appendix I; Appendix II; Appendix III; Bibliography; Subject index.