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Growth in animals /

Studies in the Agricultural and Food Sciences: Growth in Animals discusses the more advanced concepts of growth, its changes and effects on different animals and systems, and its implications for agriculture. Based on a symposium of the same name, the book defines growth and its effects on the whole...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Lawrence, T. L. J. (Tony Leonard John)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London ; Boston : Butterworths, 1980.
Colección:Studies in the agricultural and food sciences.
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a Growth in animals /  |c [edited by] T.L.J. Lawrence. 
260 |a London ;  |a Boston :  |b Butterworths,  |c 1980. 
300 |a 1 online resource (viii, 308 pages) :  |b illustrations 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 1 |a Studies in the agricultural and food sciences 
504 |a Includes bibliographical references and index. 
506 |3 Use copy  |f Restrictions unspecified  |2 star  |5 MiAaHDL 
533 |a Electronic reproduction.  |b [Place of publication not identified] :  |c HathiTrust Digital Library,  |d 2010.  |5 MiAaHDL 
538 |a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.  |u http://purl.oclc.org/DLF/benchrepro0212  |5 MiAaHDL 
583 1 |a digitized  |c 2010  |h HathiTrust Digital Library  |l committed to preserve  |2 pda  |5 MiAaHDL 
588 0 |a Print version record. 
505 0 |a Front Cover; Growth in Animals; Copyright Page; PREFACE; Table of Contents; CHAPTER 1. DEFINITIONS OF GROWTH; Introduction; Growth of cells, organs and tissues; Growth of the whole body; Growth after birth; References; CHAPTER 2. THE BIOCHEMICAL AND GENETICAL DETERMINANTS OF SELECTION FOR GROWTH; Introduction; The questions we can ask; Biochemical studies on animals selected for growth rate; Replicated selection for body weight; Metabolite flux analysis and selection for growth; Immunogenetics and selection for growth; The relationship between genes, enzymes and growth; Conclusions 
505 8 |a AcknowledgementsReferences; Chapter 3. THE HORMONAL CONTROL OF GROWTH AT PUBERTY; References; CHAPTER 4. GROWTH AND THE THERMAL ENVIRONMENT; Introduction; Thermal environment and metabolism; The new-born animal; Behavioural effects; Morphology and heat exchange; References; CHAPTER 5. INTERRELATIONSHIPS BETWEEN IMMUNITY AND GROWTH; Introduction; Infection, growth and immunity; Impairment of active immunity by malnutrition; Passive immunity; Relationships between growth and immunity in the gut; Immunological disorders; The effects of adrenocortical hormones on immunity and growth; Conclusions 
505 8 |a The significance of protein/nucleic acid ratios when altered in response to physiological variablesSome factors other than protein turnover that may restrict muscle growth; Summary; Acknowledgement; References; CHAPTER 8. FUNDAMENTAL ASPECTS OF ADIPOSE TISSUE GROWTH; Introduction; Distribution of adipose tissue; Histogenesis of the fat cell; Gross development of adipose tissue; Cellular aspects of development in various species; Other factors affecting the cellularity and growth of adipose tissue; Depletion of adipose tissue; Chemical composition of adipose tissue; Acknowledgement; References 
505 8 |a CHAPTER 9. THE GUT MICROFLORA AND GROWTHIntroduction; Effects of the gut micro-organisms on nutrient metabolism; Effects of micro-organisms on physiology and function of the gut; Microbiological aspects of growth depression; Summary; References; CHAPTER 10. MECHANISMS OF ACTION OF GROWTH-PROMOTING AGENTS IN RUMINANT ANIMALS; Introduction; Agents increasing quantity or quality of nutrients available to animal tissues; Increasing efficiency of nutrient utilization in animal tissues; Summary and conclusions; CHAPTER 11. MECHANISMS OF GROWTH PROMOTERS IN SINGLE-STOMACH ANIMALS; Introduction 
520 |a Studies in the Agricultural and Food Sciences: Growth in Animals discusses the more advanced concepts of growth, its changes and effects on different animals and systems, and its implications for agriculture. Based on a symposium of the same name, the book defines growth and its effects on the whole body; the biochemical and genetic determinants that affect it; and the effect of thermal environment on growth and its relation with immunity. Growth of bones, muscle nucleic acid and protein, and adipose tissue are also explained. The text also encompasses the relation of growth and gut microflora. 
650 0 |a Veterinary physiology. 
650 0 |a Domestic animals  |x Growth. 
650 0 |a Animals  |x Growth. 
650 0 |a Growth. 
650 2 |a Animal Population Groups  |x growth & development  |0 (DNLM)D000828Q000254 
650 2 |a Animals  |0 (DNLM)D000818 
650 2 |a Growth  |0 (DNLM)D006128 
650 6 |a Animaux  |0 (CaQQLa)201-0000978  |x Croissance.  |0 (CaQQLa)201-0380148 
650 6 |a Croissance.  |0 (CaQQLa)201-0069751 
650 6 |a Physiologie v�et�erinaire.  |0 (CaQQLa)201-0046929 
650 6 |a Animaux domestiques  |x Croissance.  |0 (CaQQLa)201-0187259 
650 7 |a growth.  |2 aat  |0 (CStmoGRI)aat300055136 
650 7 |a Growth  |2 fast  |0 (OCoLC)fst00948571 
650 7 |a Animals  |x Growth  |2 fast  |0 (OCoLC)fst00809502 
650 7 |a Domestic animals  |x Growth  |2 fast  |0 (OCoLC)fst00896561 
650 7 |a Veterinary physiology  |2 fast  |0 (OCoLC)fst01166063 
650 7 |a Tierzucht  |2 gnd  |0 (DE-588)4060143-2 
655 0 |a Congresses. 
655 2 |a Congress  |0 (DNLM)D016423 
655 7 |a proceedings (reports)  |2 aat  |0 (CStmoGRI)aatgf300027316 
655 7 |a Conference papers and proceedings  |2 fast  |0 (OCoLC)fst01423772 
655 7 |a Conference papers and proceedings.  |2 lcgft 
655 7 |a Actes de congr�es.  |2 rvmgf  |0 (CaQQLa)RVMGF-000001049 
700 1 |a Lawrence, T. L. J.  |q (Tony Leonard John) 
776 0 8 |i Print version:  |t Growth in animals.  |d London ; Boston : Butterworths, 1980  |w (DLC) 79041574  |w (OCoLC)5942897 
830 0 |a Studies in the agricultural and food sciences. 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780408106382  |z Texto completo