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Olfaction and taste II proceedings of the second international symposium held in Tokyo, September, 1965.

Wenner-Gren Center International Symposium Series, Volume 8: Olfaction and Taste II covers the proceedings of the Second International Symposium, held in Tokyo, Japan on September 1965. This book is composed of 53 chapters that bring together theoretical and experimental studies on the chemoreceptio...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: International Congress of Physiological Sciences
Otros Autores: Hayashi, Takashi, 1897-1969 (Editor )
Formato: Electrónico Congresos, conferencias eBook
Idioma:Inglés
Publicado: Oxford, New York, Symposium Publications Division, Pergamon Press [1967]
Edición:[1st ed.].
Colección:Wenner-Gren Center international symposium series ; v. 8.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:Wenner-Gren Center International Symposium Series, Volume 8: Olfaction and Taste II covers the proceedings of the Second International Symposium, held in Tokyo, Japan on September 1965. This book is composed of 53 chapters that bring together theoretical and experimental studies on the chemoreception in insects, other invertebrates and vertebrates, from fishes to the monkey, and their significance in delineating human olfaction and taste. Other chapters deal with the study of the chemoreceptive organs and their related parts of the nervous system, which will be helpful in the analysis of the.
Descripción Física:1 online resource (viii, 835 pages) illustrations, portrait
Bibliografía:Includes bibliographical references.
ISBN:9781483198491
1483198499
1483223523
9781483223520