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Comparative experiments with field crops /

Comparative Experiments with Field Crops is a guide on how to organize comparative experiments about field crops. The book is divided into two parts. Part I deals with how to do and interpret field experiments; the planning of field experiments and special considerations to take into mind; the marki...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Dyke, G. V. (George V.)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London : Butterworths, [1974]
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Dyke, G. V.  |q (George V.) 
245 1 0 |a Comparative experiments with field crops /  |c G.V. Dyke. 
260 |a London :  |b Butterworths,  |c [1974] 
300 |a 1 online resource (211 pages) :  |b illustrations 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references (pages 200-203). 
506 |3 Use copy  |f Restrictions unspecified  |2 star  |5 MiAaHDL 
533 |a Electronic reproduction.  |b [Place of publication not identified] :  |c HathiTrust Digital Library,  |d 2010.  |5 MiAaHDL 
538 |a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.  |u http://purl.oclc.org/DLF/benchrepro0212  |5 MiAaHDL 
583 1 |a digitized  |c 2010  |h HathiTrust Digital Library  |l committed to preserve  |2 pda  |5 MiAaHDL 
588 0 |a Print version record. 
505 0 |a Front Cover; Comparative Experiments with Field Crops; Copyright Page; Table of Contents; Part I: How to Do and Interpret Field Experiments; Chapter One. FIELD EXPERIMENTS IN AGRICULTURAL RESEARCH; 1.1 DEFINITION OF A FIELD EXPERIMENT; 1.2 EXPERIMENTS AND SURVEYS; 1.3 VALIDITY OF EXPERIMENTS; 1.4 THE CHOOSING OF TREATMENTS; 1.5 SIMPLE OR COMPLEX EXPERIMENTS?; Chapter Two. PLANNING A FIELD EXPERIMENT; 2.1 CHOICE OF DESIGN; 2.2 HOW TO RANDOMISE; 2.3 LAYOUT; 2.4 ANALYSIS IN RELATION TO DESIGN; 2.5 FERTILITY TRENDS; 2.6 HEADLANDS, SURROUNDS, ETC.; 2.7 SIZE OF PLOT; 2.8 PATHS 
505 8 |a 2.9 WHAT IS THE AREA HARVESTED?2.10 PARTICULAR WAYS OF AVOIDING EDGE-EFFECTS; Chapter Three. SPECIAL CONSIDERATIONS IN PLANNING CERTAIN TYPES OF EXPERIMENT; 3.1 HOW MANY NIL'PLOTS?; 3.2 COMPARING SPRAY TREATMENTS; 3.3 COMPARING SOWING (OR PLANTING) DATES; 3.4 CULTIVATIONS; 3.5 TREATMENTS THAT AFFECT RIPENING; 3.6 COMPARING SOIL FUMIGANTS; 3.7 EXPERIMENTS ON IRRIGATED CROPS; 3.8 EXPERIMENTS ON TECHNIQUE; Chapter Four. MARKING OUT, SOWING, COUNTING, SCORING; 4.1 MARKING OUT; 4.2 SIGHTING-IN; 4.3 PARALLELOGRAM-SHAPED PLOTS; 4.4 PRACTICAL POINTS IN MARKING OUT; 4.5 SOWING, PLANTING, ETC. 
505 8 |a 4.6 CALIBRATION OF SEED-DRILLS, FERTILISER DISTRIBUTORS, ETC. 4.7 APPLICATION OF BASAL MANURES, SPRAYS, ETC.; 4.8 PLANT COUNTS, SCORES, ETC.; Chapter Five. HARVEST; 5.1 IMPORTANCE OF YIELDS; 5.2 WHAT AREA PER PLOT FOR YIELD?; 5.3 MARKING OUT THE AREA FOR HARVEST; 5.4 LABELLING THE PRODUCE; 5.5 WEIGHING THE PRODUCE; 5.6 TAKING SAMPLES FROM THE HARVESTED PRODUCE; 5.7 RECORDING THE WEIGHTS; 5.8 RECORDING THE ORDER OF HARVESTING PLOTS; Chapter Six. SAMPLING; 6.1 SAMPLING TO ESTIMATE DIFFERENCES CONTRASTED WITH SAMPLING FOR ABSOLUTE VALUES; 6.2 OBJECTS OF SAMPLING; 6.3 PRINCIPLES OF SAMPLING 
505 8 |a 6.4 SAMPLES FROM YIELD AREAS OR DISCARDS?6.5 ADJUSTMENT OF HARVESTED AREA TO ALLOW FOR SAMPLING OF THE CROP; 6.6 PARTIAL SAMPLING OF AN EXPERIMENT; Chapter Seven. LONG-TERM EXPERIMENTS; 7.1 STRENGTH AND WEAKNESS OF LONG-TERM EXPERIMENTS; 7.2 MONOCULTURE EXPERIMENTS; 7.3 ROTATION EXPERIMENTS; 7.4 CROP-SEQUENCE EXPERIMENTS; 7.5 PLANNING A LONG-TERM EXPERIMENT; 7.6 HUSBANDRY OF LONG-TERM EXPERIMENTS; 7.7 AGRICULTURAL JUDGMENT; 7.8 RESPONSIBILITY FOR A LONG-TERM EXPERIMENT; 7.9 RECORDING THE DESIGN AND TREATMENTS OF LONGTERM EXPERIMENTS (ESPECIALLY ROTATION EXPERIMENTS) 
505 8 |a Chapter Eight. INTERPRETATION AND PRESENTATION OF RESULTS8.1 ESTIMATION AND SIGNIFICANCE; 8.2 CORRELATION BETWEEN TESTS OF SIGNIFICANCE BASED ON THE SAME SET OF PLOTS; 8.3 TABLES; 8.4 CONFOUNDED EXPERIMENTS; 8.5 UNCONVENTIONAL COMPARISONS; 8.6 HOW MANY DECIMAL PLACES?; 8.7 WARE PERCENTAGES; 8.8 STANDARD ERRORS; 8.9 COUNTS, SCORES, CHEMICAL ANALYSES, ETC.; 8.10 USES OF CO VARIANCE; 8.11 BACKGROUND INFORMATION; 8.12 GROUPS OF EXPERIMENTS; Chapter Nine. CRITIQUE OF TECHNIQUE; 9.1 GENERAL REMARKS; 9.2 DOWNRIGHT MISTAKES IN APPLYING TREATMENTS; 9.3 RANDOM INACCURACIES OF TECHNIQUE 
520 |a Comparative Experiments with Field Crops is a guide on how to organize comparative experiments about field crops. The book is divided into two parts. Part I deals with how to do and interpret field experiments; the planning of field experiments and special considerations to take into mind; the marking out, sowing, counting, and scoring of field crops; and the harvest as well as sampling. Part II covers the statistics involved in field experiments, and include comparisons and degrees of freedom and error; multidimensional geometry; regression analysis; and analysis of covariance. The text is re. 
546 |a English. 
650 0 |a Field experiments. 
650 6 |a Essais en plein champ.  |0 (CaQQLa)201-0041878 
650 7 |a TECHNOLOGY & ENGINEERING  |x Agriculture  |x Agronomy  |x Crop Science.  |2 bisacsh 
650 7 |a Field experiments  |2 fast  |0 (OCoLC)fst00923881 
650 7 |a Feldversuch  |2 gnd  |0 (DE-588)4034434-4 
650 7 |a Nutzpflanzen  |2 gnd  |0 (DE-588)4042838-2 
776 0 8 |i Print version:  |a Dyke, G.V. (George V.).  |t Comparative experiments with field crops.  |d London, Butterworths [1974]  |w (DLC) 74165645  |w (OCoLC)940944 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780408705547  |z Texto completo