Cargando…
Maize, recent progress in chemistry and technology /
"Based on a symposium held at the Seventh World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982"--Page ii
| Clasificación: | Libro Electrónico |
|---|---|
| Autor Corporativo: | |
| Otros Autores: | |
| Formato: | Electrónico Congresos, conferencias eBook |
| Idioma: | Inglés |
| Publicado: |
New York, N.Y. :
Academic Press,
1982.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | SCIDIR_ocn681380669 | ||
| 003 | OCoLC | ||
| 005 | 20231117044520.0 | ||
| 006 | m o d | ||
| 007 | cr bn||||||abp | ||
| 007 | cr bn||||||ada | ||
| 008 | 101115s1982 nyua ob 001 0 eng d | ||
| 040 | |a OCLCE |b eng |e pn |c OCLCE |d OCLCQ |d OPELS |d OCLCO |d OCLCQ |d E7B |d OCLCF |d OCLCQ |d UIU |d YDXCP |d OCL |d OCLCQ |d LEAUB |d OCLCQ |d OCLCO |d COM |d OCLCO |d OCLCQ |d OCLCO | ||
| 019 | |a 629756778 | ||
| 020 | |z 9780123709400 | ||
| 020 | |z 0123709407 | ||
| 035 | |a (OCoLC)681380669 |z (OCoLC)629756778 | ||
| 042 | |a dlr | ||
| 050 | 4 | |a SB191.M2 | |
| 050 | 4 | |a TP435.C67 |b M34 1982 | |
| 082 | 0 | 4 | |a 664/.725 |2 19 |
| 245 | 0 | 0 | |a Maize, recent progress in chemistry and technology / |c edited by George E. Inglett. |
| 260 | |a New York, N.Y. : |b Academic Press, |c 1982. | ||
| 300 | |a 1 online resource (ix, 251 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 520 | |a "Based on a symposium held at the Seventh World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982"--Page ii | ||
| 504 | |a Includes bibliographical references and index. | ||
| 506 | |3 Use copy |f Restrictions unspecified |2 star |5 MiAaHDL | ||
| 533 | |a Electronic reproduction. |b [Place of publication not identified] : |c HathiTrust Digital Library, |d 2010. |5 MiAaHDL | ||
| 538 | |a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. |u http://purl.oclc.org/DLF/benchrepro0212 |5 MiAaHDL | ||
| 583 | 1 | |a digitized |c 2010 |h HathiTrust Digital Library |l committed to preserve |2 pda |5 MiAaHDL | |
| 588 | 0 | |a Print version record. | |
| 650 | 0 | |a Corn |x Analysis |v Congresses. | |
| 650 | 0 | |a Corn |x Processing |v Congresses. | |
| 650 | 6 | |a Ma�is |0 (CaQQLa)201-0012530 |x Analyse |0 (CaQQLa)201-0374819 |v Congr�es. |0 (CaQQLa)201-0378219 | |
| 650 | 6 | |a Ma�is |0 (CaQQLa)201-0097963 |x Traitement |0 (CaQQLa)201-0097963 |v Congr�es. |0 (CaQQLa)201-0378219 | |
| 650 | 7 | |a Corn |x Analysis |2 fast |0 (OCoLC)fst00878999 | |
| 650 | 7 | |a Corn |x Processing |2 fast |0 (OCoLC)fst00879234 | |
| 650 | 7 | |a Biochemie |2 gnd |0 (DE-588)4006777-4 | |
| 650 | 7 | |a Kongress |2 gnd |0 (DE-588)4130470-6 | |
| 650 | 7 | |a Verarbeitung |2 gnd |0 (DE-588)4537851-4 | |
| 650 | 7 | |a Mais |2 gnd |0 (DE-588)4037135-9 | |
| 653 | |a Maize |a Processing - Conference proceedings | ||
| 655 | 2 | |a Congress |0 (DNLM)D016423 | |
| 655 | 7 | |a proceedings (reports) |2 aat |0 (CStmoGRI)aatgf300027316 | |
| 655 | 7 | |a Conference papers and proceedings |2 fast |0 (OCoLC)fst01423772 | |
| 655 | 7 | |a Conference papers and proceedings. |2 lcgft | |
| 655 | 7 | |a Actes de congr�es. |2 rvmgf |0 (CaQQLa)RVMGF-000001049 | |
| 700 | 1 | |a Inglett, G. E., |d 1928- | |
| 711 | 2 | |a World Cereal and Bread Congress |n (7th : |d 1982 : |c Prague, Czech Republic) | |
| 776 | 0 | 8 | |i Print version: |t Maize, recent progress in chemistry and technology. |d New York, N.Y. : Academic Press, 1982 |w (DLC) 82020711 |w (OCoLC)8930428 |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780123709400 |z Texto completo |