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Carbohydrates /

The series, Methods in Plant Biochemistry, provides an authoritative reference on current techniques in the various fields of plant biochemical research. Each volume in the series will, under the expert guidance of a guest editor, deal with a particular group of plant compounds. Each will describe t...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Dey, P. M.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London ; San Diego : Academic Press, �1990.
Colección:Methods in plant biochemistry ; v. 2.
Temas:
Acceso en línea:Texto completo
Texto completo
Tabla de Contenidos:
  • Monosaccharides / R.J. Sturgeon
  • Nucleotide sugars / D.S. Feingold and G.A. Barber
  • Lipid-linked saccharides in plants : intermediates in the synthesis of N-linked glycoproteins / A.D. Elbein and G.P. Kaushal
  • Disaccharides / G. Avigad
  • Oligosaccharides / P.M. Dey
  • Cyclitols / F.A. Loewus
  • Branched-chain sugars and sugar alcohols / E. Beck and H. Hopf
  • Cellulose / G. Franz and W. Blaschek
  • Starch / W.R. Morrison and J. Karkalas
  • Fructans / H.G. Pontis
  • Mannose-based polysaccharides / N.K. Matheson
  • The pectic polysaccharides of primary cell walls / M. O'Neill, P. Albersheim, and A. Darvill
  • Chitin / R. Pont Lezica and L. Quesada-Allu�e
  • Exudate gums / A.M. Stephen, S.C. Churms, and D.C. Vogt
  • Algal polysaccharides / E. Percival and R.H. McDowell
  • Isolation and analysis of plant cell walls / R.R. Selvendran and P. Ryden
  • Anhydrous hydrogen fluoride in polysaccharide solvolysis and glycoprotein deglycosylation / G.L. Rorrer [and others]
  • Techniques for studying interactions between polysaccharides / M.J. Gidley and G. Robinson.