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Nutritional toxicology /
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Academic Press,
1982-1989.
|
| Colección: | Nutrition, basic and applied science.
|
| Temas: | |
| Acceso en línea: | Texto completo Texto completo Texto completo |
MARC
| LEADER | 00000cam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | SCIDIR_ocn674162244 | ||
| 003 | OCoLC | ||
| 005 | 20231117044448.0 | ||
| 006 | m o d | ||
| 007 | cr bn||||||abp | ||
| 007 | cr bn||||||ada | ||
| 008 | 101029m19821989nyua ob 001 0 eng d | ||
| 040 | |a OCLCE |b eng |e pn |c OCLCE |d OCLCQ |d OPELS |d OCLCQ |d UIU |d OPELS |d OCLCF |d OCLCQ |d AU@ |d OCLCO |d UIU |d YDXCP |d OCLCQ |d OCLCO |d LEAUB |d OCLCQ |d OCLCO |d S2H |d OCLCO |d COM |d OCLCO |d OCLCQ |d OCL |d OCLCO | ||
| 019 | |a 842974601 | ||
| 020 | |z 012332601X |q (v. 1) | ||
| 020 | |z 9780123326010 |q (v. 1) | ||
| 020 | |z 0123326028 |q (v. 2) | ||
| 020 | |z 9780123326027 |q (v. 2) | ||
| 020 | |z 0123326036 |q (v. 3) | ||
| 020 | |z 9780123326034 |q (v. 3) | ||
| 035 | |a (OCoLC)674162244 |z (OCoLC)842974601 | ||
| 042 | |a dlr | ||
| 050 | 4 | |a RC622 |b .N894 1982 | |
| 060 | 4 | |a WA 701 |b N976 1982 | |
| 082 | 0 | 4 | |a 616.3/99 |2 19 |
| 245 | 0 | 0 | |a Nutritional toxicology / |c edited by John N. Hathcock. |
| 260 | |a New York : |b Academic Press, |c 1982-1989. | ||
| 300 | |a 1 online resource (3 volumes) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Nutrition, basic and applied science | |
| 504 | |a Includes bibliographical references and indexes. | ||
| 506 | |3 Use copy |f Restrictions unspecified |2 star |5 MiAaHDL | ||
| 533 | |a Electronic reproduction. |b [Place of publication not identified] : |c HathiTrust Digital Library, |d 2010. |5 MiAaHDL | ||
| 538 | |a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. |u http://purl.oclc.org/DLF/benchrepro0212 |5 MiAaHDL | ||
| 583 | 1 | |a digitized |c 2010 |h HathiTrust Digital Library |l committed to preserve |2 pda |5 MiAaHDL | |
| 588 | 0 | |a Print version record. | |
| 650 | 0 | |a Food |x Toxicology. | |
| 650 | 0 | |a Food additives |x Toxicology. | |
| 650 | 0 | |a Food poisoning. | |
| 650 | 0 | |a Nutritionally induced diseases. | |
| 650 | 2 | |a Food Additives |x adverse effects |0 (DNLM)D005503Q000009 | |
| 650 | 2 | |a Food Contamination |0 (DNLM)D005506 | |
| 650 | 2 | |a Foodborne Diseases |0 (DNLM)D005517 | |
| 650 | 6 | |a Maladies d'origine nutritionnelle. |0 (CaQQLa)201-0062012 | |
| 650 | 6 | |a Alimentation. |0 (CaQQLa)201-0029236 | |
| 650 | 6 | |a Aliments |0 (CaQQLa)201-0054737 |x Additifs |0 (CaQQLa)201-0054737 |x Toxicologie. |0 (CaQQLa)201-0379898 | |
| 650 | 6 | |a Aliments |x Toxicologie. |0 (CaQQLa)201-0066556 | |
| 650 | 6 | |a Intoxications alimentaires. |0 (CaQQLa)201-0003004 | |
| 650 | 7 | |a diet. |2 aat |0 (CStmoGRI)aat300379463 | |
| 650 | 7 | |a Nutritionally induced diseases |2 fast |0 (OCoLC)fst01042325 | |
| 650 | 7 | |a Food poisoning |2 fast |0 (OCoLC)fst00930974 | |
| 650 | 7 | |a Food additives |x Toxicology |2 fast |0 (OCoLC)fst00930668 | |
| 650 | 7 | |a Food |x Toxicology |2 fast |0 (OCoLC)fst00930642 | |
| 650 | 7 | |a Additifs alimentaires |x Toxicit�e. |2 fmesh | |
| 650 | 7 | |a Contamination alimentaire. |2 fmesh | |
| 650 | 7 | |a Additifs alimentaires |x Effets ind�esirables. |2 fmesh | |
| 650 | 7 | |a Intoxication alimentaire. |2 fmesh | |
| 650 | 7 | |a Lebensmitteltoxikologie |2 gnd |0 (DE-588)4034904-4 | |
| 650 | 7 | |a Aufsatzsammlung |2 gnd |0 (DE-588)4143413-4 | |
| 650 | 7 | |a Aliments |x Toxicologie. |2 ram | |
| 650 | 7 | |a Aliments |x Contamination. |2 ram | |
| 700 | 1 | |a Hathcock, John N. | |
| 776 | 0 | 8 | |i Print version: |t Nutritional toxicology. |d New York : Academic Press, 1982-1989 |w (DLC) 82004036 |w (OCoLC)8305891 |
| 830 | 0 | |a Nutrition, basic and applied science. | |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780123326010 |z Texto completo |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780123326027 |z Texto completo |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780123326034 |z Texto completo |