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Advances in protein chemistry. Volume 1 /
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Academic Press,
1944.
|
| Colección: | Advances in protein chemistry ;
v. 1. |
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Lipoproteins; Structural Proteins of Cells and Tissues; Some Contributions of Immunology to the Study of Proteins; The Interaction between the Alkali Earth Cations, Particularly Calcium, and Proteins; The Purification and Properties of Certain Protein Hormones; Soybean Protein in Human Nutrition; Nucleoproteins; The Proteins of Skeletal Muscle.