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Advances in agronomy. Volume 3 /
ADVANCES IN AGRONOMY VOLUME 3.
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Academic Press,
1951.
|
| Colección: | Advances in Agronomy.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000Ma 4500 | ||
|---|---|---|---|
| 001 | SCIDIR_ocn646758512 | ||
| 003 | OCoLC | ||
| 005 | 20231117033248.0 | ||
| 006 | m o d | ||
| 007 | cr cn||||||||| | ||
| 008 | 080801s1951 nyua ob 001 0 eng d | ||
| 010 | |z 50005598 | ||
| 040 | |a E7B |b eng |e pn |c E7B |d OCLCQ |d OPELS |d OCLCQ |d OCLCF |d UIU |d OCLCQ |d DEBBG |d VLY |d OCLCO |d OCLCQ |d OCLCO | ||
| 019 | |a 1162089849 | ||
| 020 | |z 9780120007035 | ||
| 020 | |z 0120007037 | ||
| 020 | |a 1281741825 | ||
| 020 | |a 9781281741820 | ||
| 020 | |a 9786611741822 | ||
| 020 | |a 6611741828 | ||
| 020 | |a 0080563163 | ||
| 020 | |a 9780080563169 | ||
| 035 | |a (OCoLC)646758512 |z (OCoLC)1162089849 | ||
| 050 | 4 | |a S405 |b .A243 1951eb | |
| 082 | 0 | 4 | |a 630 |2 23 |
| 245 | 0 | 0 | |a Advances in agronomy. |n Volume 3 / |c edited by A.G. Norman. |
| 260 | |a New York : |b Academic Press, |c 1951. | ||
| 300 | |a 1 online resource (x, 361 pages) : |b illustrations. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Advances in agronomy ; |v v. 3 | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a Front Cover; Advances in Agronomy, Volume III; Copyright Page; Contents; Contributors to Volume III; Preface; Chapter 1. The Subsoil; I. Introduction; II. Concept of Subsoil; III. Nature and Properties of Subsoil Layers; IV. Relationship of Subsoil to Plant Growth; V. Management of Unexposed Subsoil; References; Chapter 2. The Management of Alfalfa Meadows; I. Introduction; II. The Effect of Cutting Systems on Amount and Quality of Hay; III. The Effect of Different Systems of Cutting on Root Reserves; IV. The Relation of Various Factors to the Time of Cutting | |
| 505 | 8 | |a V. Summary of Practical Recommendations for CuttingVI. Cultivation of Established Alfalfa; VII. Other Weed Control Methods in Alfalfa; References; Chapter 3. The Chemistry of Soil Potassium; I. Introduction; II. Forms of Soil Potassium and their Availability to Plants; III. Influences of other Cations on Forms of Soil Potassium; IV. Relationships of Soil Microorganisms to Soil Potassium; V. Effect of Aeration and Compaction on Availability of Potassium; VI. Movement and Distribution of Potassium in the Soil Profile; VII. Epilogue; References | |
| 505 | 8 | |a Chapter 4. The Changing Pattern of Agriculture in England and WalesI. The Period 1921-1938; II. The Period 1939-1945; III. The Period 1946-1950; IV. Future Trends; Chapter 5. The Adaptability and Breeding of Suitable Grasses for the Southeastern States; I. Introduction; II. The Problem of Evaluating Grasses; III. The Grasses; References; Chapter 6. Chemical Treatment of the Soil for Nematode Control; I. Introduction; II. The Practice of Soil Fumigation; III. The Effects of Soil Fumigation; IV. Summary; References; Chapter 7. Problems and Progress of Soil Conservation in the United States | |
| 505 | 8 | |a I. IntroductionII. Educational and Financial Incentives for Soil Conservation; III. Research for Soil and Water Conservation; IV. Summary; References; Chapter 8. Irrigation Agriculture and Soil Research in the United States; I. Introduction; II. Historical Developments; III. The Modern Period; IV. The Future; References; Author Index; Subject Index | |
| 520 | |a ADVANCES IN AGRONOMY VOLUME 3. | ||
| 546 | |a English. | ||
| 650 | 0 | |a Agriculture. | |
| 650 | 0 | |a Agronomy. | |
| 650 | 6 | |a Agriculture. |0 (CaQQLa)201-0062624 | |
| 650 | 6 | |a Agronomie. |0 (CaQQLa)201-0011037 | |
| 650 | 7 | |a farming (activity or system) |2 aat |0 (CStmoGRI)aat300192802 | |
| 650 | 7 | |a agronomy. |2 aat |0 (CStmoGRI)aat300254393 | |
| 650 | 7 | |a agriculture (discipline) |2 aat |0 (CStmoGRI)aat300054463 | |
| 650 | 7 | |a Agriculture |2 fast |0 (OCoLC)fst00801355 | |
| 650 | 7 | |a Agronomy |2 fast |0 (OCoLC)fst00801886 | |
| 700 | 1 | |a Norman, Andrew G. | |
| 776 | 0 | 8 | |i Print version: |t Advances in agronomy. Volume 3. |d New York : Academic Press, 1951 |w (DLC) 50005598 |
| 830 | 0 | |a Advances in Agronomy. | |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780120007035 |z Texto completo |