Advances in applied microbiology. Volume 11 /

Mostrar otras versiones (6)

ADVANCES IN APPLIED MICROBIOLOGY VOL 11.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Perlman, D., 1920-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: San Diego : Academic Press, 1969.
Colección:Advances in applied microbiology ; v. 11
Temas:
Microbiology > Research.
Microbiology.
Microbiologie.
microbiology.
MEDICAL > Microbiology.
Microbiologie industrielle.
Electronic books.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Front Cover
  • Advances in Applied Microbiology, Volume 11
  • Copyright Page
  • Contents
  • Contributors
  • Preface
  • Contents of Previous Volumes
  • Chapter 1. Successes and Failures in the Search for Antibiotics
  • Introductory Remarks
  • I. Antibiotics Produced by Bacteria
  • II. Antibiotics Produced by Fungi
  • III. Antibiotics Produced by Actinomycetes
  • IV. Future Potential Developments in the Field of Antibiotics
  • V. The Search for Antiviral and Antitumor Agents
  • VI. Recognition of Antibiotics as Therapeutic Agents
  • VII. Summary
  • References.
  • Chapter 2. Structure-Activity Relationships of Semisynthetic Penicillins
  • I. Introduction
  • II. History
  • III. Structure-Activity Relationships
  • IV. Future Objectives
  • References
  • Chapter 3. Resistance to Antimicrobial Agents
  • I. Introduction
  • II. Evolution of Drug Resistance
  • III. Biochemical Basis of Drug Resistance
  • IV. Genetic Basis of Drug Resistance
  • V. The Hospital Environment and Drug Resistance
  • VI. The Agricultural Environment and Drug Resistance
  • VII. Summary
  • Note Added in Proof
  • References
  • Chapter 4. Micromonospora Taxonomy
  • I. Introduction.
  • Chapter 7. Ergot Alkaloid Fermentations
  • I. Introduction
  • II. Mycology
  • III. Chemistry
  • IV. Pharmacology
  • V. Occurrence
  • VI. Extraction and Analysis
  • VII. Clavine Alkaloid Fermentations
  • VIII. Lysergic Acid Alkaloid Fermentations
  • IX. Biosynthesis
  • X. Summary
  • References
  • Chapter 8. The Microbiology of the Hen's Egg
  • I. Introduction
  • II. The Egg
  • III. The Course of Infection
  • Addendum
  • References
  • Chapter 9. Training for the Biochemical Industries
  • Text
  • Author Index
  • Subject Index.
  • II. Review of Taxonomic Literature
  • III. Relationships
  • IV. Impressions and Reflections
  • References
  • Chapter 5. Dental Caries and Periodontal Disease Considered as Infectious Diseases
  • I. Introduction
  • II. Caries in Man and Animals
  • III. Periodontal Disease in Man and Animals
  • IV. Perspectives
  • V. Summary
  • References
  • Chapter 6. The Recovery and Purification of Biochemicals
  • I. Introduction
  • II. Removal of Suspended Solids
  • III. Liquid Ion Exchange
  • IV. Gel Filtration
  • V. Membrane Separations
  • VI. Conclusions
  • References.

Ejemplares similares