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The enzymes. Volume VII, Elimination and addition /
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Academic Press,
1972.
|
| Edición: | 3rd ed. |
| Temas: | |
| Acceso en línea: | Texto completo Texto completo |
MARC
| LEADER | 00000cam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | SCIDIR_ocn646757241 | ||
| 003 | OCoLC | ||
| 005 | 20231117033238.0 | ||
| 006 | m o d | ||
| 007 | cr cn||||||||| | ||
| 008 | 810722s1972 nyua ob 001 0 eng d | ||
| 040 | |a E7B |b eng |e pn |c E7B |d OCLCQ |d OPELS |d OCLCQ |d OCLCF |d OCLCQ |d DEBSZ |d VLY |d OCLCQ |d OCLCO |d OCLCQ | ||
| 019 | |a 1162194441 | ||
| 020 | |a 9780121227074 |q (electronic bk.) | ||
| 020 | |a 0121227073 |q (electronic bk.) | ||
| 020 | |a 1281712833 | ||
| 020 | |a 9781281712837 | ||
| 020 | |a 9786611712839 | ||
| 020 | |a 6611712836 | ||
| 020 | |a 0080865844 | ||
| 020 | |a 9780080865843 | ||
| 035 | |a (OCoLC)646757241 |z (OCoLC)1162194441 | ||
| 050 | 4 | |a QP601 |b .E697 1972eb | |
| 082 | 0 | 4 | |a 572/.7 |2 23 |
| 245 | 0 | 4 | |a The enzymes. |n Volume VII, |p Elimination and addition / |c edited by Paul D. Boyer. |
| 246 | 3 | |a Enzymes. |n Volume 7 | |
| 246 | 3 | |a Elimination and addition | |
| 250 | |a 3rd ed. | ||
| 260 | |a New York : |b Academic Press, |c 1972. | ||
| 300 | |a 1 online resource (ix, 959 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 505 | 8 | |a IV. Stereochemistry of the Enzymic EliminationsV. Aspartate and 3-Methylaspartate Ammonia-lyases; VI. Histidine and Phenylalanine Ammonia-lyases; VII. Concluding Remarks; Chapter 4. Argininosuccinases and Adenylosuccinases; I. General Features of C-N Cleavage; II. Argininosuccinases; III. Bovine Liver Argininosuccinase; IV. Bovine Kidney Argininosuccinase; V. Argininosuccinase of Neurospora; VI. Argininosuccinase of Pea Seeds; VII. Adenylosuccinases; VIII. Studies on AICAR-Succinate Cleaving Activity; IX. Adenylosuccinase of Yeast; X. Adenylosuccinase of Neurospora | |
| 505 | 8 | |a XI. Stereospecificity of Addition or EliminationXII. Mechanism of Action; Chapter 5. Epoxidases; I. Introduction; II. Tartrate Epoxidase; III. Glutathione S-Epoxidetransferase; IV. Other Epoxidase Activities; Chapter 6. Aldolases; I. Introduction; II. Schiff Base-Forming Aldolases (Class I); III. Metalloaldolases (Class II); Chapter 7. Transaldolase; I. Introduction; II. History; III. Distribution and Purification; IV. Enzymic Properties; V. Molecular Properties; VI. Mechanism of Action; VII. Metabolic Role; Chapter 8. 2-Keto-3-deoxy-6-phosphogluconic and Related Aldolases; I. Introduction | |
| 546 | |a English. | ||
| 650 | 0 | |a Enzymes. | |
| 650 | 0 | |a Proteins. | |
| 650 | 2 | |a Enzymes |0 (DNLM)D004798 | |
| 650 | 6 | |a Enzymes. |0 (CaQQLa)201-0002557 | |
| 650 | 6 | |a Prot�eines. |0 (CaQQLa)201-0008150 | |
| 650 | 7 | |a enzyme. |2 aat |0 (CStmoGRI)aat300212647 | |
| 650 | 7 | |a protein. |2 aat |0 (CStmoGRI)aat300206575 | |
| 650 | 7 | |a Enzymes. |2 fast |0 (OCoLC)fst00913605 | |
| 650 | 7 | |a Proteins. |2 fast |0 (OCoLC)fst01079711 | |
| 700 | 1 | |a Boyer, Paul D. | |
| 776 | 0 | 8 | |i Print version: |t Enzymes. Volume VII, Elimination and addition. |b 3rd ed. |d New York : Academic Press, 1972 |w (DLC) 75117107 |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780121227074 |z Texto completo |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/bookseries/18746047/7 |z Texto completo |