Cargando…

The enzymes. Volume IV, Hydrolysis /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Boyer, Paul D.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Academic Press, 1971.
Edición:3rd ed.
Temas:
Acceso en línea:Texto completo
Texto completo

MARC

LEADER 00000cam a2200000 a 4500
001 SCIDIR_ocn646757138
003 OCoLC
005 20231117033236.0
006 m o d
007 cr cn|||||||||
008 810722s1971 nyua ob 001 0 eng d
010 |z  75117107  
040 |a E7B  |b eng  |e pn  |c E7B  |d OCLCQ  |d UBY  |d OCLCQ  |d OPELS  |d OCLCQ  |d OCLCF  |d OCLCQ  |d DEBSZ  |d VLY  |d OCLCQ  |d OCLCO  |d OCLCQ  |d SMC  |d OCLCO 
019 |a 505064714  |a 1162239461  |a 1397497624 
020 |a 9780121227043  |q (electronic bk.) 
020 |a 0121227049  |q (electronic bk.) 
020 |a 1281712825 
020 |a 9781281712820 
020 |a 9786611712822 
020 |a 6611712828 
035 |a (OCoLC)646757138  |z (OCoLC)505064714  |z (OCoLC)1162239461  |z (OCoLC)1397497624 
050 4 |a QP601  |b .E694 1971eb 
082 0 4 |a 572/.7  |2 23 
245 0 4 |a The enzymes.  |n Volume IV,  |p Hydrolysis /  |c edited by Paul D. Boyer. 
246 3 |a Hydrolysis 
250 |a 3rd ed. 
260 |a New York :  |b Academic Press,  |c 1971. 
300 |a 1 online resource (xiii, 896 pages) :  |b illustrations 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
588 0 |a Print version record. 
505 0 |a Front Cover; The Enzymes, Volume IV; Copyright Page; Contents; List of Contributors; Preface; Contents of Other Volumes; Chapter 1. Ureases; I. Introduction; II. Isolation and Purification of Jack Bean Urease; III. Molecular Properties; IV. Ureases from Other Sources; V. Catalytic Properties; VI. Summary; Chapter 2. Penicillinase and Other �-Lactamases; I. Introduction; II. Molecular Properties; III. Catalytic Properties; IV. Conformation and Function; V. Immunological Studies; Chapte 3. Purine, Purine Nucleoside, and Purine Nucleotide Aminohydrolases; I. Introduction 
505 8 |a II. Adenine AminohydrolaseIII. Adenosine Aminohydrolase; IV. 5� -Adenylic Acid Aminohydrolase; V. Adenine Nucleoside and Nucleotide Aminohydrolase (Nonspecific); VI. Guanine Aminohydrolase; VII. Guanosine Aminohydrolase; Chapter 4. Glutaminase and?-Glutamyltransferases; I. Introduction; II. Glutaminase of Escherichia coli; III. Other Glutaminases and Glutamyltransferase; IV. Concluding Remarks; Chapter 5. L-Asparaginase; I. Introduction; II. Occurrence; III. Guinea Pig Serum Asparaginase; IV. Escherichia coli Asparaginase; V. Other Asparaginases; VI. Physiological Properties 
505 8 |a Chapter 6. Enzymology of Pyrrolidone Carboxylic AcidI. Introduction; II. Detection and Determination of Pyrrolidone Carboxylic Acid; III. Natural Occurrence of Pyrrolidone Carboxylic Acid; IV. Nonenzymic Formation of Pyrrolidone Carboxylic Acid from Glutamic Acid, Glutamine, and Other Compounds; V. Enzymic Formation of Pyrrolidone Carboxylic Acid from Glutamic Acid; VI. Enzymic Formation of Pyrrolidone Carboxylic Acid from Glutamine and Glutaminyl Peptides; VII. Enzymic Formation of Pyrroline Carboxylic Acid from-Glutamyl Amino Acids 
505 8 |a VIII. Enzymic Formation of Derivatives of Pyrrolidone Carboxylic AcidIX. Pyrrolidone Carboxylyl Peptidase; X. Pyrrolidone Carboxylate Metabolism; Chapter 7. Staphylococcal Nuclease X-Ray Structure; I. Introduction; II. The Conformation of the Peptide Chain; III. The Binding of Thymidine-3� ,5� -Diphosphate and Calcium Ion; IV. Some Correlation Studies in Solution; V. Some Tentative Comments on Mechanism and Plans for Future Studies; Chapter 8. Staphylococcal Nuclease, Chemical Properties and Catalysis; I. Introduction; II. Isolation; III. Covalent Structure; IV. Behavior in Solution 
505 8 |a v. Substrate Specificity and Catalytic MechanismsVI. Stereochemical Probes of the Active Site; VII. Complementation of Fragments; VIII. Synthetic Analogs; Chapter 9. Microbial Ribonucleaser with Special Reference to RNases T1, T2, N1, and U2; I. Introduction; II. Fungal RNases T1, T2, N1, U1, and U2,; III. Other Microbial RNases of Special Interest; IV. List of Microbial RNases; Chapter 10. Bacterial Deoxyribonucleases; I. Introduction; II. Exonucleases; III. Endonucleases; Chapter 11. Spleen Acid Deoxyribonuclease; I. Introduction; II. Physical and Chemical Properties 
546 |a English. 
650 0 |a Enzymes. 
650 0 |a Proteins. 
650 2 |a Enzymes  |0 (DNLM)D004798 
650 6 |a Enzymes.  |0 (CaQQLa)201-0002557 
650 6 |a Prot�eines.  |0 (CaQQLa)201-0008150 
650 7 |a enzyme.  |2 aat  |0 (CStmoGRI)aat300212647 
650 7 |a protein.  |2 aat  |0 (CStmoGRI)aat300206575 
650 7 |a Enzymes  |2 fast  |0 (OCoLC)fst00913605 
650 7 |a Proteins  |2 fast  |0 (OCoLC)fst01079711 
700 1 |a Boyer, Paul D. 
776 0 8 |i Print version:  |t Enzymes.  |b 3rd ed.  |d New York : Academic Press, 1971  |w (DLC) 75117107 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780121227043  |z Texto completo 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/bookseries/18746047/4  |z Texto completo