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Methods in microbiology. Volume 16 /
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
London ; New York :
Academic Press,
1984.
|
| Colección: | Methods in microbiology ;
16. |
| Temas: | |
| Acceso en línea: | Texto completo Texto completo |
MARC
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| 072 | 7 | |a SCI |x 027000 |2 bisacsh | |
| 082 | 0 | 4 | |a 576.028 |2 22 |
| 245 | 0 | 0 | |a Methods in microbiology. |n Volume 16 / |c edited by T. Bergan. |
| 260 | |a London ; |a New York : |b Academic Press, |c 1984. | ||
| 300 | |a 1 online resource (388 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Methods in microbiology ; |v 16 | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a Cover; Copyright Page; Contributors; Preface; Contents; Chapter 1. Phage Typing of Streptococcus agalactiae; Chapter 2. Phage Typing of Brucella; Chapter 3. Serological Characterization of Yeasts as an Aid in Identification and Classification; Chapter 4. Biochemical and Serological Characteristics of Aeromonas; Chapter 5. The Separation of Species of the Genus Leuconostoc and the Differentiation of the Leuconostocs from other Lactic Acid Bacteria; Chapter 6. Fatty Acid and Carbohydrate Cell Composition in Pediococci and Aerobocci and Identification of Related Species. | |
| 505 | 8 | |a Chapter 7. Epidemiological Typing of Klebsiella by BacteriocinsChapter 8. Serology of Non-Gonococcal, Non-Meningococcal Neisseria and Branhamella species; Chapter 9. Serotyping of Pasteurella multocida; Chapter 10. Serology and Epidemiology of Plesiomonas shigelloides; Chapter 11. Serology and Epidemiology of Vibrio cholerae and Vibrio mimicus; Chapter 12. Identification of Bacillus Species; Chapter 13. Automated Identification of Bacteria: An Overview and Examples; Chapter 14. Application of Numerical Taxonomy to the Classification and Identification of Microaerophilic Actinomycetes. | |
| 505 | 8 | |a Chapter 15. Stimulus Space in OlfactionIndex; Contents of published volumes. | |
| 546 | |a English. | ||
| 650 | 0 | |a Microbiology |x Technique. | |
| 650 | 0 | |a Microbiology |v Laboratory manuals. | |
| 650 | 6 | |a Microbiologie |x Technique. |0 (CaQQLa)201-0014981 | |
| 650 | 6 | |a Microbiologie |0 (CaQQLa)201-0003856 |v Manuels de laboratoire. |0 (CaQQLa)201-0376994 | |
| 650 | 7 | |a SCIENCE |x Life Sciences |x Evolution. |2 bisacsh | |
| 650 | 7 | |a Microbiology. |2 fast |0 (OCoLC)fst01019576 | |
| 650 | 7 | |a Microbiology |x Technique. |2 fast |0 (OCoLC)fst01019597 | |
| 655 | 2 | |a Laboratory Manual |0 (DNLM)D020484 | |
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| 700 | 1 | |a Bergan, T. |q (Torbj�orn) | |
| 776 | 0 | 8 | |i Print version: |t Methods in microbiology. Volume 16. |d London ; Orlando : Academic Press, �1984 |z 0125215169 |z 9780125215169 |w (OCoLC)219810966 |
| 830 | 0 | |a Methods in microbiology ; |v 16. | |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780125215169 |z Texto completo |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/bookseries/05809517/16 |z Texto completo |