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Advances in microbial physiology Volume 25 /

ADV IN MICROBIAL PHYSIOLOGY VOL 25 APL.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Rose, A. H., Tempest, D. W.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York, N.Y. : Academic Press, 1984.
Colección:Advances in microbial physiology ; 25
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a Advances in microbial physiology  |n Volume 25 /  |c edited by A.H. Rose and D.W. Tempest. 
260 |a New York, N.Y. :  |b Academic Press,  |c 1984. 
300 |a 1 online resource (x, 345 pages) :  |b illustrations. 
336 |a text  |b txt  |2 rdacontent 
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490 0 |a Advances in microbial physiology ;  |v 25 
588 0 |a Print version record. 
505 0 |a Front Cover; Advances in Microbial Physiology, Volume 25; Copyright Page; Contents; Contributors; Preface; Chapter 1. Secondary Metabolism and Microbial Physiology; I. Introduction; II. The meaning of the terms secondary metabolism and secondary metabolite; III. Biochemical similarities and differences between primary and secondary metabolism; IV. What is meant by the term "physiology"?; V. Areas of physiology in which materials of limited taxonomic distribution might be expected to play a role 
505 8 |a VI. Evidence that some secondary metabolites, distributionally defined, discharge key physiological rolesVII. Why have physiological roles not been ascribed to more microbial secondary metabolites?; VIII. Epilogue; IX. Acknowledgements; References; Chapter 2. Physiology of Circadian Rhythms in Micro-Organisms; I. Introduction; II. Circadian rhythms in protozoa; III. Circadian rhythms in unicellular algae; IV. Circadian rhythms in fungi; V. General considerations and conclusions; VI. Acknowledgement; References; Chapter 3. Polyol Metabolism in Fungi; I. Introduction; II. Enzymes 
505 8 |a III. MastigomycotinaIV. Zygomycotina; V. Ascomycotina and Deuteromycotina; VI. Basidiomycotina; VII. Regulation of cytoplasmic pH values in fungi; VIII. Comment; References; Chapter 4. Temperature Profiles of Yeasts; I. Introduction; II. The elements of temperature profiles; III. Types of temperature profiles; IV. Effects of drugs on the temperature profiles of yeasts; V. Targets of temperature effects; References; Chapter 5. Effects of Alcohols on Micro-Organisms; I. Why study the effects of alcohols on micro-organisms?; II. Effects of alcohols on prokaryotic micro-organisms 
505 8 |a III. Effects of alcohols on eukaryotic micro-organismsIV. Effects of alcohols on membrane organization; V. Effects of lipid supplements on alcohol tolerance, growth, survival and fermentation; VI. Mechanism of inhibition of fermentation by ethanol; VII. Conclusions and future directions; VIII. Acknowledgements; References; Author Index; Subject Index; Cumulative Index of Contributors; Cumulative Subject Index 
520 |a ADV IN MICROBIAL PHYSIOLOGY VOL 25 APL. 
546 |a English. 
650 0 |a Microorganisms  |x Physiology. 
650 0 |a Microbiology. 
650 2 |a Microbiology  |0 (DNLM)D008829 
650 6 |a Micro-organismes  |x Physiologie.  |0 (CaQQLa)201-0061621 
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650 7 |a Microbiology  |2 fast  |0 (OCoLC)fst01019576 
650 7 |a Microorganisms  |x Physiology  |2 fast  |0 (OCoLC)fst01019963 
700 1 |a Rose, A. H. 
700 1 |a Tempest, D. W. 
776 0 8 |i Print version:  |t Advances in microbial physiology.  |d New York, N.Y. : Academic Press, 1984  |w (DLC) 67019850 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780120277254  |z Texto completo