Advances in carbohydrate chemistry. Volume 1 /
ADVANCES IN CARBOHYDRATE CHEMISTRY VOL 1.
Clasificación: | Libro Electrónico |
---|---|
Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
New York :
Academic Press,
1945.
|
Colección: | Advances in carbohydrate chemistry ;
v. 1 |
Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Front Cover; Advances in Carbohydrate Chemistry, Volume 1; Copyright Page; Contributors to Volume I; Editors' Preface; Contents; Chapter 1. The Fischer Cyanohydrin Synthesis and the Configurations of Higher-carbon Sugars and Alcohols; Chapter 2. The Altrose Group of Substances; Chapter 3. Carbohydrate Orthoesters; Chapter 4. Thio- and Seleno-Sugars; Chapter 5. The Carbohydrate Components of the Cardiac Glycosides; Chapter 6. Metabolism of the Sugar Alcohols and Their Derivatives; Chapter 7. The Chemistry of the Nucleic Acids; Chapter 8. The Fractionation of Starch.