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Advances in applied microbiology. Volume 3 /
ADVANCES IN APPLIED MICROBIOLOGY VOL 3.
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Academic Press,
1961.
|
| Colección: | Advances in applied microbiology ;
v. 3 |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 245 | 0 | 0 | |a Advances in applied microbiology. |n Volume 3 / |c edited by Wayne W. Umbreit. |
| 260 | |a New York : |b Academic Press, |c 1961. | ||
| 300 | |a 1 online resource (421 pages). | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 0 | |a Advances in applied microbiology ; |v v. 3 | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a Front Cover; Advances in Applied Microbiology, Volume 3; Copyright Page; Contents; Contributors; Preface; Chapter 1. Preservation of Bacteria by Lyophilization; I. Introduction; II. General Procedure; III. Procedures and Equipment; IV. Factors Affecting Survival of Organisms on Lyophilization and Storage; V. Comparison of Organisms; VI. Safety Aspects; VII. Discussion; References; Chapter 2. Sphaerotilus, Its Nature and Economic Significance; I. Introduction; II. Technical Problems; III. Identification and Taxonomy; IV. Causes of and Factors Affecting Stream Infestations | |
| 505 | 8 | |a V. Nutrition and Physiology of SphaerotilusVI. Conclusion; References; Chapter 3. Large-Scale Use of Animal Cell Cultures; I. Introduction; II. Current Areas of Large-Scale Use of Tissue Cultures; III. Some Biochemical Activities of Animal Cells Grown in Vitro; IV. Some Trends in Animal Cell and Organ Culture Research; V. Speculation on Applications of Cell and Organ Culture; References; Chapter 4. Protection against Infection in the Microbiological Laboratory: Devices and Procedures; I. Introduction; II. Recent History; III. Routes and Sources of Infection; IV. Safety Devices and Techniques | |
| 505 | 8 | |a V. DecontaminationVI. Laboratory Design; VII. Safety Programs and Administration; VIII. Discussion; IX. Commercially Available Safety Devices; X. Motion Pictures and Filmstrips on Laboratory Safety Devices and Procedures; References; Chapter 5. Oxidation of Aromatic Compounds by Bacteria; I. Introduction; II. A Central Metabolic Pathway for the Degradation of Aromatic Rings; III. Oxidative Metabolism of Polynuclear Aromatic Compounds by Bacteria; IV. Oxidative Metabolism of Benzenoid Compounds by Bacteria; V. Degradation of Miscellaneous Aromatic Compounds; VI. Future Experimentation | |
| 505 | 8 | |a VII. SummaryReferences; Chapter 6. Screening for and Biological Characterization of Antitumor Agents Using Microorganisms; I. Introduction; II. Microbial Screening Systems; III. Microbial Assay of Antitumor Agents; IV. Biological Characterization of Antitumor Agents; V. Correlative Observations in Microbial and Mammalian Systems; VI. Discussion and Future Considerations; References; Chapter 7. The Classification of Actinomycetes in Relation to Their Antibiotic Activity; I. Introduction; II. The "Formation of Antibiotics" as a Taxonomic Characteristic; III. Rules of Nomenclature | |
| 505 | 8 | |a IV. General Lines for ClassifyingV. Summary and Conclusions; References; Chapter 8. The Metabolism of Cardiac Lactones by Microorganisms; I. Introduction; II. Reactions; III. Conclusion; References; Chapter 9. Intermediary Metabolism and Antibiotic Synthesis; I. Antibiotics as Secondary Metabolites; II. A Classification of Secondary Metabolites; III. Connections between General and Secondary Metabolism; IV. The Interaction of General and Secondary Metabolism; V. The Functions of Secondary Metabolism; VI. A Postscript; References; Chapter 10. Methods for the Determination of Organic Acids | |
| 520 | |a ADVANCES IN APPLIED MICROBIOLOGY VOL 3. | ||
| 546 | |a English. | ||
| 650 | 0 | |a Biology. | |
| 650 | 0 | |a Microbiology. | |
| 650 | 6 | |a Biologie. |0 (CaQQLa)201-0000137 | |
| 650 | 6 | |a Microbiologie. |0 (CaQQLa)201-0003856 | |
| 650 | 7 | |a biology. |2 aat |0 (CStmoGRI)aat300054466 | |
| 650 | 7 | |a microbiology. |2 aat |0 (CStmoGRI)aat300054469 | |
| 650 | 7 | |a MEDICAL |x Microbiology. |2 bisacsh | |
| 650 | 7 | |a Biology |2 fast |0 (OCoLC)fst00832383 | |
| 650 | 7 | |a Microbiology |2 fast |0 (OCoLC)fst01019576 | |
| 650 | 7 | |a Microbiologie industrielle. |2 ram | |
| 700 | 1 | |a Umbreit, W. W. |q (Wayne William), |d 1913- | |
| 776 | 0 | 8 | |i Print version: |t Advances in applied microbiology. Volume 3. |d New York : Academic Press, 1961 |w (DLC) 59013823 |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780120026036 |z Texto completo |