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International review of cytology. Volume 74 /
INTERNATIONAL REVIEW OF CYTOLOGY V74.
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Academic Press,
1982.
|
| Colección: | International review of cytology ;
v. 74. |
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Front Cover; International Review of Cytology, Volume 74; Copyright Page; Contents; List of Contributors; Chapter 1. The Plasma Membrane as a Regulatory Site in Growth and Differentiation of Neuroblastoma Cells; I. General Introduction; II. Cell Cycle of Neuro-2A Cells; III. Growth Stimulation and Cation Transport in N1E-115 Cells; IV. Initiation of Differentiation; V. Concluding Remarks; References; Chapter 2. Mechanisms That Regulate the Structural and Functional Architecture of Cell Surfaces; I. Introduction; II. Routes to Cell Shape and Cytoskeletal Asymmetry
- III. Functional and Molecular Topography of Asymmetric CellsIV. Membrane Topography during Mitosis; V. The Control of Cell Surface Topography; VI. Summary; References; Chapter 3. Genome Activity and Gene Expression in Avian Erythroid Cells; I. The Cell System; II. Structural Organization of the Genome and the Globin Genes in Avian Erythroid Cells; III. Organization of the Genome and the Globin Genes in the Chromatin of Avian Erythroid Cells; IV. Transcriptional Activity; V. Possible Mechanisms Regulating Expression of the Genes in Differentiating Avian Erythroid Cells; VI . Concluding Remarks
- V. Conclusions: The Function of Naturally Occurring Neuron DeathReferences; Chapter 6. The Brown Fat Cell; I. Introduction; II. The Isolation of Brown Fat Cells; III. Incubation Conditions; IV. Hormonal Effects .; V. Second Messengers; VI. The Catabolic Cascade; VII. Fate of Released Fatty Acids; VIII. The Fate of Acetyl-CoA; IX. The Energy Potential of Brown Fat Cells; X. Exports from Brown Fat Cells; XI. Anabolic Processes; XII. The Organelles and Storage Granules of the Brown Fat Cell; XIII. The Mechanism of Heat Production in the Brown Fat Cell; XIV. Conclusions and Perspectives