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100630s1989 maua ob 100 0 eng d |
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|a OCLCE
|b eng
|e pn
|c OCLCE
|d OCLCQ
|d OCLCO
|d OCLCQ
|d UIU
|d OCLCF
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|z 0409902225
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|z 9780409902228
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|a (OCoLC)645437922
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|z (OCoLC)1038171070
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|a dlr
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| 050 |
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|a TP248.65.F66
|b I57 1988
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|a TP248.65.F66I5
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|a X300
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|a 664/.07
|2 20
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| 245 |
0 |
0 |
|a Biotechnology and food quality :
|b proceedings of the first International Symposium /
|c editors, Shain-dow Kung, Donald D. Bills, Ralph Quatrano.
|
| 260 |
|
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|a Boston :
|b Butterworths,
|c �1989.
|
| 300 |
|
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|a 1 online resource (xi, 354 pages) :
|b illustrations
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| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a computer
|b c
|2 rdamedia
|
| 338 |
|
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|a online resource
|b cr
|2 rdacarrier
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| 504 |
|
|
|a Includes bibliographical references.
|
| 506 |
|
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|3 Use copy
|f Restrictions unspecified
|2 star
|5 MiAaHDL
|
| 533 |
|
|
|a Electronic reproduction.
|b [Place of publication not identified] :
|c HathiTrust Digital Library,
|d 2010.
|5 MiAaHDL
|
| 538 |
|
|
|a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
|u http://purl.oclc.org/DLF/benchrepro0212
|5 MiAaHDL
|
| 583 |
1 |
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|a digitized
|c 2010
|h HathiTrust Digital Library
|l committed to preserve
|2 pda
|5 MiAaHDL
|
| 588 |
0 |
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|a Print version record.
|
| 650 |
|
0 |
|a Food
|x Biotechnology
|v Congresses.
|
| 650 |
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0 |
|a Food
|x Quality
|v Congresses.
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| 650 |
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|a Aliments
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|x Biotechnologie
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|a Alimentos (tecnologia e engenharia)
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|a Biotecnologia.
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|a Alimentos (controle de qualidade)
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|a Conference papers and proceedings.
|2 lcgft
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|a Actes de congr�es.
|2 rvmgf
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| 700 |
1 |
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|a Kung, Shain-dow.
|
| 700 |
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|a Bills, Donald D.,
|d 1932-
|
| 700 |
1 |
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|a Quatrano, Ralph.
|
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|a International Symposium on Biotechnology and Food Quality
|n (1st :
|d 1988 :
|c University of Maryland)
|
| 776 |
0 |
8 |
|i Print version:
|t Biotechnology and food quality.
|d Boston : Butterworths, �1989
|w (DLC) 89017345
|w (OCoLC)20057258
|
| 856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780409902228
|z Texto completo
|
